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Citrus Burst Salad: Onion, Orange, and Blue Cheese Delight

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Certainly! 🥗 Here’s the delectable recipe for Onion ‘N Orange Green Salad, a delightful creation that not only tantalizes your taste buds but also makes for a stunning presentation on any dining table. Originating from the renowned Taste of Home magazine, this recipe is a surefire crowd-pleaser and a breeze to whip up, requiring just 20 minutes of your time from start to finish.

Onion ‘N Orange Green Salad

Ingredients:

  • 1/3 cup olive oil
  • 1/4 cup vinegar
  • 3 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 orange, peeled and sliced
  • 1 red onion, thinly sliced
  • 8 cups mixed greens
  • 3 ounces blue cheese, crumbled
  • 1/2 cup almonds, toasted

Instructions:

Step Instructions
1 In a small bowl, whisk together the olive oil, vinegar, minced garlic, chopped fresh parsley, salt, and black pepper until well combined to create the dressing.
2 On a serving platter, arrange the mixed greens, sliced oranges, and thinly sliced red onions in an aesthetically pleasing manner, creating a colorful base for your salad.
3 Drizzle the prepared dressing over the arranged greens, oranges, and onions, ensuring even coverage across the entire salad.
4 Sprinkle the crumbled blue cheese and toasted almonds generously over the top of the salad, adding a delightful contrast of flavors and textures.
5 Serve immediately and enjoy the burst of vibrant flavors with each refreshing bite of this Onion ‘N Orange Green Salad.

This salad not only bursts with vibrant colors and flavors but also packs a nutritional punch, with each serving providing approximately 220.5 calories, 17.6g of fat, 4g of saturated fat, 8.4mg of cholesterol, 255.4mg of sodium, 12.8g of carbohydrates, 2.5g of fiber, 8.4g of sugar, and 4.3g of protein.

Whether you’re hosting a dinner party or simply craving a light yet satisfying meal, this Onion ‘N Orange Green Salad is sure to impress with its refreshing combination of citrusy sweetness, savory undertones, and crunchy texture. Plus, it’s ready to serve in just 20 minutes, making it the perfect choice for busy weeknights or lazy weekends when you want to indulge in something healthy yet indulgent. So why wait? Whip up a batch of this tantalizing salad today and treat yourself to a burst of flavor that will leave your taste buds craving for more! 🍊🥗

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