Grandma Lori’s Old-Fashioned Fudge 🍫
Prepare to embark on a sweet journey with Grandma Lori’s timeless recipe for Old-Fashioned Fudge. This delightful candy is not only a treat for your taste buds but also a reminiscent journey to the heart of classic dessert-making. With a cooking time that feels like a warm embrace and a burst of flavors that dance on your palate, this fudge is destined to become a family favorite. Get ready to create a luscious, melt-in-your-mouth experience that captures the essence of homemade goodness. 😋
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2/3 cup | Sugar |
| 3 | Salt |
| 1/8 cup | Margarine |
| 1/4 cup | Milk |
| 1 1/2 | Vanilla |
| 1 | Chocolate |
Instructions:
-
Grease Your Pan:
Lightly grease an 8 or 9-inch square pan, setting the stage for the creation of this delectable fudge masterpiece. -
Combine Dry Ingredients:
In a heavy 4-quart saucepan, bring together the sugar, salt, margarine, milk, vanilla, and the star of the show – chocolate. This harmonious blend sets the foundation for your fudge symphony. -
Stir and Heat:
Stir the dry ingredients into the saucepan with milk, creating a delightful mixture. Allow it to come to a “bubbly” boil over medium heat, all the while stirring constantly. This is the moment where the magic begins to unfold. -
Boil to Soft Ball Stage:
Let the mixture boil without stirring until it reaches 234 degrees Fahrenheit, commonly known as the soft ball stage. This is the precise temperature where the fudge transforms into a heavenly concoction of sweetness. -
Cool and Beat:
Remove the saucepan from heat and let it cool at room temperature until it reaches 110 degrees. This patient cooling process is crucial for achieving the perfect texture. Once cooled, beat the mixture with a wooden spoon until it thickens and loses its glossy appearance. This is the point where you’ll witness the fudge evolving into a velvety delight. -
Spread the Joy:
Quickly spread the thickened fudge mixture into the prepared pan, ensuring an even distribution. This step requires swift action to capture the creamy goodness before it sets, leaving you with a smooth and indulgent fudge canvas.
Nutritional Information:
- Calories: 3188.2
- Fat Content: 64.2g
- Saturated Fat Content: 17.8g
- Cholesterol Content: 51.2mg
- Sodium Content: 1008.2mg
- Carbohydrate Content: 650.1g
- Fiber Content: 10.7g
- Sugar Content: 599.3g
- Protein Content: 23.2g
Ratings and Reviews:
- Aggregated Rating: ⭐⭐⭐⭐ (4/5)
- Review Count: 2
Grandma Lori’s Old-Fashioned Fudge is a true testament to the joy of crafting timeless desserts. This recipe, cherished on lovewithrecipes.com, not only caters to your sweet cravings but also aligns with dietary preferences, being low in protein and cholesterol. The blend of simple yet quality ingredients ensures a healthy indulgence, making it a perfect addition to your dessert repertoire.
So, gather your ingredients, put on your apron, and let the aroma of nostalgia fill your kitchen as you embark on the delightful journey of creating Grandma Lori’s Old-Fashioned Fudge. Share the sweetness and create lasting memories with each heavenly bite. 🌟✨
