Quick Coconut Cream Pie
Description: If you’re craving the delectable taste of homemade coconut cream pie that rivals what you’d find in restaurants, then this recipe is your ultimate solution. With its rich and creamy texture, this pie is bursting with coconut flavor and topped with a heavenly dollop of Cool Whip. Whether you’re preparing for a special occasion or simply indulging your sweet tooth, this recipe promises to satisfy your dessert cravings in under 15 minutes of total preparation time!
Recipe Category: Pie 🥧
Keywords: Dessert, Coconut, Fruit, Nuts, Thanksgiving, <15 Mins, Stove Top, Easy
Nutritional Information (per serving):
- Calories: 415
- Fat Content: 25.3g
- Saturated Fat Content: 16.2g
- Cholesterol Content: 51.3mg
- Sodium Content: 164.1mg
- Carbohydrate Content: 43.1g
- Fiber Content: 2.7g
- Sugar Content: 24.2g
- Protein Content: 5.6g
Servings: 8 servings
Ingredients:
Quantity | Ingredient |
---|---|
2/3 cup | Sugar |
1/3 cup | Flour |
2 cups | Milk |
2 cups | Shredded coconut |
1 tsp | Vanilla extract |
1 tbsp | Butter |
1 | Egg yolk |
1 | Pie crust |
1 | Container of Cool Whip |
Instructions:
-
Prepare the Filling:
- In a medium saucepan, combine the sugar, flour, milk, and egg yolks.
- Cook and stir the mixture over medium heat until it comes to a gentle boil.
-
Boil the Filling:
- Allow the mixture to boil for approximately 1 minute, ensuring it thickens slightly.
-
Add Flavorful Ingredients:
- Remove the saucepan from the heat and stir in the shredded coconut, vanilla extract, and butter until well combined.
-
Assemble the Pie:
- Pour the creamy coconut mixture into your prepared pie crust, spreading it evenly.
-
Chill the Pie:
- Cover the pie with plastic wrap to prevent a skin from forming and place it in the refrigerator.
- Allow the pie to chill for at least 3 hours, or until it sets firm.
-
Serve and Enjoy:
- Once chilled, remove the pie from the refrigerator and top it generously with Cool Whip.
- Slice, serve, and savor every creamy, coconut-filled bite of this delightful dessert!
Indulge in the irresistible combination of creamy coconut filling nestled in a flaky pie crust, topped with a cloud of Cool Whip. Perfect for any occasion, from family gatherings to weeknight treats, this quick coconut cream pie will surely become a favorite in your dessert repertoire. Whip it up in no time and delight your taste buds with its homemade goodness!