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Rancheros Cookies Recipe

🍪 Introduction:
Indulge in the delightful world of Rancheros Cookies with this easy-to-follow recipe brought to you by lovewithrecipes.com. These drop cookies are perfect for dessert lovers, cookie enthusiasts, and anyone craving a quick and delicious treat. With a preparation time of just 20 minutes and a total time of 28 minutes, these cookies are a swift delight for your taste buds.

Cooking Times:

Prep Time Cook Time Total Time
20 mins 8 mins 28 mins

📝 Ingredients:

  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup shortening
  • 1 1/4 cups brown sugar
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup shredded coconut
  • 2 cups quick-cooking oats
  • 1 cup chocolate chips
  • 3/4 cup peanuts
  • 2/3 cup walnuts

🌟 Nutritional Information (Per Serving):

  • Calories: 96.8
  • Fat Content: 5.2g
  • Saturated Fat Content: 1.8g
  • Cholesterol Content: 5.2mg
  • Sodium Content: 40.3mg
  • Carbohydrate Content: 12g
  • Fiber Content: 0.7g
  • Sugar Content: 7.2g
  • Protein Content: 1.4g

👩‍🍳 Instructions:

  1. Preheat Oven:
    Preheat your oven to a toasty 375 degrees F (190 degrees C).

  2. Sift and Set:
    In a bowl, sift together the all-purpose flour, salt, baking soda, and baking powder. Set this delightful blend aside.

  3. Cream and Fluff:
    In another bowl, cream together the shortening, brown sugar, and white sugar until the mixture becomes light and fluffy.

  4. Beat and Add:
    Beat in the eggs, vanilla extract, and the exotic addition of shredded coconut. Let the flavors mingle.

  5. Mix it Well:
    Add the sifted dry ingredients into the creamy mixture. Mix it well until a harmonious dough forms.

  6. Incorporate the Goodies:
    Stir in the quick-cooking oats, chocolate chips, peanuts, and walnuts. Ensure that every ingredient is dancing together in joy.

  7. Drop and Bake:
    Take teaspoonfuls of the dough and drop them onto ungreased baking sheets. Let your culinary creations take shape.

  8. Bake to Golden Brown:
    Slide the baking sheets into the preheated oven and let the cookies bake for 8 to 12 minutes, or until they achieve a golden brown perfection.

🌈 Tips and Tricks:

  • Experiment with different nuts or add a sprinkle of sea salt on top for an extra flavor boost.
  • Store these Rancheros Cookies in an airtight container to keep them fresh for a longer time.
  • Double the joy by sharing these cookies with friends and family.

🌟 Rating and Reviews:
With an impressive aggregated rating of 4.5 stars based on 3 reviews, these Rancheros Cookies have become a favorite among those who have experienced the joy of baking and savoring them.

🍪 Yield:
This recipe makes a generous serving of 72 cookies, making it perfect for large groups, parties, or simply indulging in a sweet bite whenever the craving strikes.

In conclusion, the Rancheros Cookies recipe is a delightful journey into the world of baking, bringing together a symphony of flavors and textures. From the warmth of vanilla to the crunch of nuts, every bite is a celebration of homemade goodness. So, roll up your sleeves, preheat that oven, and let the aroma of freshly baked cookies fill your kitchen. Happy baking! 🌟🍪

My Rating:

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