Hereโs a delightful recipe for Fruit Pizza that is not only visually stunning but also bursting with flavor, perfect for impressing guests or simply enjoying with family. This dessert can be customized with a variety of seasonal fruits and can include canned fruits like mandarin oranges or pineapple for added convenience.
Fruit Pizza Recipe
Overview
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Recipe Category: Dessert
- Keywords: < 60 Mins, Oven
Description
This delectable fruit pizza features a luscious cream cheese base, topped with a colorful assortment of fruits, all glazed with a fruity gelatin layer. You can easily adapt the fruit toppings based on whatโs in season or your personal preferences. Some of my favorite combinations include fresh strawberries, kiwi, and blueberries or a tropical mix of mandarin oranges, sliced pineapple, and maraschino cherries. This dessert not only tastes heavenly but also presents beautifully, making it an eye-catching centerpiece for any gathering.
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 | Cream cheese |
| 1 | Sour cream |
| 1 | Powdered sugar |
| 1 | Water |
| 2 | Cornstarch |
| 1/4 | Sugar |
| 1 1/4 | Jello gelatin (any flavor) |
| 1 | Pre-made cookie dough (for crust) |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 527.3 kcal |
| Total Fat | 21.2 g |
| Saturated Fat | 13.3 g |
| Cholesterol | 58.5 mg |
| Sodium | 200.5 mg |
| Total Carbohydrates | 81.9 g |
| Dietary Fiber | 0.1 g |
| Sugars | 73.5 g |
| Protein | 5.2 g |
Instructions
-
Prepare the Crust: Begin by preheating your oven according to the package directions for the cookie dough. Press the cookie dough evenly into a round pizza pan to form the crust. Once shaped, bake it in the oven until golden brown as per the instructions on the packaging.
-
Cool the Crust: After baking, allow the crust to cool completely on a wire rack. This step is crucial as it ensures that the cream cheese mixture doesnโt melt when spread over the crust.
-
Make the Cream Cheese Layer: In a mixing bowl, whip together the cream cheese, sour cream, and powdered sugar until the mixture is smooth and creamy. This delicious blend will serve as the base for your fruit.
-
Spread the Cream Cheese Mixture: Once the crust has cooled, evenly spread the cream cheese mixture over the entire surface of the cookie crust, ensuring to reach the edges for a beautiful presentation.
-
Arrange the Fruits: Slice your chosen fruits, whether fresh or canned, and artistically arrange them in a circular pattern on top of the cream cheese layer. Be creative with your fruit placement for an inviting and colorful appearance.
-
Prepare the Glaze: In a saucepan, combine the water, cornstarch, and sugar. Bring this mixture to a boil over medium heat while stirring constantly until it becomes clear and thickens slightly.
-
Add the Jello: Once the mixture is clear, remove it from heat and stir in the box of Jello until fully dissolved. Allow the glaze to cool slightly before applying it to the fruit.
-
Glaze the Fruit: Carefully spread the cooled Jello glaze over the arranged fruits to give them a glossy finish and to help preserve their freshness.
-
Refrigerate: Place the fruit pizza in the refrigerator for at least 30 minutes before serving. This chilling time allows the glaze to set and the flavors to meld beautifully.
-
Serve and Enjoy: Slice the fruit pizza into wedges and serve chilled. Enjoy the delightful combination of flavors and the vibrant colors of this stunning dessert.
This Fruit Pizza not only satisfies your sweet tooth but also provides a refreshing and healthy touch with the fruits, making it a fantastic addition to any dessert table. Whether itโs for a special occasion or just a sweet treat at home, this recipe is sure to please everyone. Enjoy creating this culinary masterpiece at Love With Recipes!
