Hot Irish Mocha Recipe
🕒 Prep Time: 10 minutes
🕒 Cook Time: 30 minutes
🕒 Total Time: 40 minutes
🥄 Servings: 6
Description:
Indulge in the cozy embrace of this Hot Irish Mocha, a delightful concoction that marries the robust flavors of cocoa and coffee with the rich, creamy essence of Irish cream and a touch of Grand Marnier. Perfect for chilly European winters or festive Christmas gatherings, this beverage will warm your soul in less than an hour!
Ingredients:
- 1 cup cocoa powder
- 1 cup sugar
- 1 cup milk
- 5 cups coffee
- 1/3 cup Grand Marnier
- 1 cup Irish cream
Instructions:
| Step | Description |
|---|---|
| 1 | In a saucepan, combine cocoa powder, sugar, and milk. Stir until the mixture is well blended and smooth. |
| 2 | Add the coffee to the saucepan and heat the mixture over low heat. Continuously stir until the cocoa and sugar are fully dissolved. Be cautious not to let the mixture come to a boil. |
| 3 | Once the cocoa and sugar are dissolved, stir in the Grand Marnier and Irish cream. |
| 4 | Increase the heat to moderate and continue stirring constantly until the mixture is hot but not boiling. |
| 5 | Carefully pour the hot Irish mocha into 6 coffee mugs and serve immediately. Enjoy the cozy warmth and rich flavors of this delightful beverage! |
Nutritional Information (Per Serving):
- Calories: 15.8
- Fat Content: 0.2g
- Saturated Fat Content: 0.1g
- Cholesterol Content: 0.4mg
- Sodium Content: 3.4mg
- Carbohydrate Content: 3.5g
- Fiber Content: 0.3g
- Sugar Content: 2.1g
- Protein Content: 0.5g
Keywords:
European, Winter, Christmas, Stove Top
Notes:
- For an extra indulgent treat, top each serving with whipped cream and a sprinkle of cocoa powder or chocolate shavings.
- Adjust the sweetness to your preference by adding more or less sugar.
- Serve alongside your favorite holiday cookies or treats for a cozy and festive experience.
