Introducing the sensational “Super Bowl Crab Dip” recipe, a delightful concoction straight from the kitchen of Daryl Hayden, who once graced a real estate office in Charlotte with his culinary prowess. This delectable dip has earned its stripes as Daryl’s “signature” game day creation, winning over hearts and taste buds alike at office potluck lunches. 🏈
Preparation Time: 10 minutes
Cooking Time: 15 minutes
Total Time: 25 minutes
Description:
Prepare to elevate your game day spread with this creamy, savory delight that’s as easy to make as it is to devour. With lump crabmeat taking center stage alongside a harmonious blend of cream cheese, mayonnaise, and a touch of powdered sugar for balance, this dip promises to be the MVP of your party. A hint of onion, dry mustard, salt, and Worcestershire sauce adds layers of flavor that will keep your guests coming back for more. Whether you’re hosting a crowd or indulging in a cozy night in, this Super Bowl Crab Dip is sure to steal the show.
Nutritional Information (per serving):
- Calories: 1153.1
- Fat: 100.3g
- Saturated Fat: 52.9g
- Cholesterol: 329.4mg
- Sodium: 1502.9mg
- Carbohydrates: 29.3g
- Fiber: 0.7g
- Sugar: 9.9g
- Protein: 37.4g
Ingredients:
| Ingredient | Quantity |
|---|---|
| Lump crabmeat | 1 cup |
| Cream cheese | 2 cups |
| Mayonnaise | 1/2 cup |
| Powdered sugar | 1 tbsp |
| Onion | 1 small |
| Dry mustard | 1/4 tsp |
| Salt | 1/4 tsp |
| Worcestershire sauce | 1 tsp |
Instructions:
-
Preheat your oven to 350 degrees Fahrenheit.
-
Prepare the Ingredients:
- Ensure the cream cheese is softened to room temperature for easier mixing.
- Finely chop the onion.
-
Mix the Ingredients:
- In a mixing bowl, combine the lump crabmeat, softened cream cheese, mayonnaise, powdered sugar, chopped onion, dry mustard, salt, and Worcestershire sauce. Stir until all ingredients are evenly incorporated.
-
Bake:
- Transfer the mixture to a baking dish and spread it out evenly.
- Place the baking dish in the preheated oven and bake for approximately 15 minutes, or until the dip is hot and bubbly.
-
Serve:
- Once baked, remove the dip from the oven and allow it to cool slightly.
- Serve the Super Bowl Crab Dip warm, alongside an assortment of crackers or in a hollowed-out round bread loaf for a rustic touch.
Additional Tips:
- To make ahead, assemble the dip in a baking dish and freeze it before baking. When ready to serve, simply bake from frozen, adding a few extra minutes to the cooking time as needed.
- Customize your dip by adding your favorite herbs or spices for an extra flavor boost.
- Leftovers can be refrigerated in an airtight container for up to 3 days and reheated in the oven or microwave until warmed through.
With its creamy texture, rich flavor, and irresistible appeal, this Super Bowl Crab Dip is destined to become a crowd favorite at your next gathering. So, gather your ingredients, preheat your oven, and get ready to score big with this winning recipe! 🎉
