Freeway Sweet Potatoes Recipe π π
Description:
This delightful recipe, dubbed “Freeway Sweet Potatoes,” offers a departure from the typical sticky sweet marshmallow-laden dishes often associated with sweet potatoes. Conceived during a stop-and-go commute while tuning into a Narsi David radio cooking show, the name pays homage to its inception. Perfectly complementing poultry dishes with the tartness of cranberries, it’s a versatile side that can serve a small family on a regular dinner night or stretch to feed a crowd during festive occasions like Thanksgiving or Christmas. The preparation, although requiring some initial time investment, transitions smoothly into assembly, making it a manageable addition to any meal.
Nutritional Information:
- Calories: 258.7
- Fat: 6g
- Saturated Fat: 3.7g
- Cholesterol: 15.3mg
- Sodium: 81.4mg
- Carbohydrates: 52.5g
- Fiber: 4.7g
- Sugar: 34.8g
- Protein: 1.4g
Ingredients:
- 2-3 sweet potatoes
- 2-3 granny smith apples
- 2-3 tablespoons butter
- 1/2 cup maple syrup
- 1 cup cranberries
Cooking Times:
| Preparation Time | Cook Time | Total Time |
|---|---|---|
| 40 minutes | 30 minutes | 1 hour 10 minutes |
Instructions:
-
Prepare Sweet Potatoes:
- Cook the sweet potatoes using your preferred method, whether it be microwave or boiling, ensuring they are tender but not overly mushy.
-
-
Slice and Layer:
- Once cooked, remove the skins from the sweet potatoes and slice them into approximately 1/4 inch thick slices.
- In a 9 x 13 inch baking pan, layer the sweet potato slices, followed by the apple slices.
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Add Butter and Syrup:
- Dot the layered sweet potatoes and apples with butter, evenly distributing it across the top.
- Pour the maple syrup over the slices, ensuring they are generously coated. Alternatively, you can use a mixture of brown sugar and water for added flavor.
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Scatter Cranberries:
- Sprinkle the cranberries evenly over the top of the sweet potatoes and apples, providing bursts of tartness throughout the dish.
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Bake to Perfection:
- Preheat your oven to 375Β°F (190Β°C).
- Place the assembled baking pan in the oven and bake for 20-30 minutes, or until the dish is heated through and the flavors have melded together beautifully.
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Serve and Enjoy:
- Once baked to perfection, remove the Freeway Sweet Potatoes from the oven and let them cool slightly before serving.
- Serve alongside your favorite poultry dish or as part of a larger holiday spread, delighting your guests with this unique and flavorful side dish.
This recipe yields a delectable harmony of flavors, combining the natural sweetness of sweet potatoes and apples with the tartness of cranberries, all enveloped in a comforting buttery glaze. Whether enjoyed on a regular weeknight or showcased as part of a special holiday feast, these Freeway Sweet Potatoes are sure to become a cherished addition to your culinary repertoire.
