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Creamy Baked Celery Delight

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🥗🍲 Welcome to lovewithrecipes.com, where we bring you delightful culinary creations! Today, we’re diving into the world of European-inspired dishes with our tantalizing recipe for Celery Baked in Cream. This dish is perfect for a cozy weeknight dinner, a festive Christmas gathering, or any potluck where you want to impress your friends and family. With just a handful of simple ingredients and less than 4 hours of your time, you can whip up this creamy, aromatic dish that will leave everyone coming back for seconds! Let’s get started on this flavorful journey.

🕒 Time Table:

Preparation Time Cooking Time Total Time
10 minutes 1 hour 1 hour 10 minutes

📝 Ingredients:

  • 1 celery (stalks)
  • 1 teaspoon ground allspice
  • 2 cloves of garlic
  • 10 ounces of cream
  • 1 cup breadcrumbs

🔪 Instructions:

  1. Preheat your oven to 200°C (400°F) or Gas Mark 6. Ensure your oven is nice and toasty for baking perfection.

  2. Prepare the Celery: Begin by reserving a few celery leaves for garnish. Then, cut the celery stalks lengthways into thin strips. Next, cut each strip into 2-inch lengths and arrange them neatly in an ovenproof serving dish. This is where the magic happens!

  3. Prepare the Creamy Mixture: In a mixing bowl, combine the ground allspice, minced garlic cloves, and creamy goodness of the cream. Season the mixture generously with salt and pepper to taste. This aromatic blend will infuse the celery with irresistible flavors!

  4. Pour Over the Celery: Once your creamy mixture is well-seasoned and mixed, pour it lovingly over the arranged celery in the dish. Watch as the creamy goodness envelops the celery, promising a symphony of flavors with every bite.

  5. Sprinkle with Breadcrumbs: Sprinkle a generous layer of breadcrumbs over the creamy celery mixture. The breadcrumbs will add a delightful crunch and texture to the dish, creating a harmonious balance of flavors and textures.

  6. Bake to Perfection: Place the dish in the preheated oven and let it bake for approximately 1 hour, or until the celery is tender and the breadcrumbs are golden brown. As the aroma fills your kitchen, you’ll know that something truly special is about to emerge from the oven!

  7. Garnish and Serve: Once baked to perfection, remove the dish from the oven and garnish it with the reserved celery leaves for a touch of freshness and visual appeal. Serve the Celery Baked in Cream hot, straight from the oven, and watch as your guests indulge in this culinary masterpiece!

🍽️ Serving Suggestions:

  • Pair this creamy delight with your favorite grains, such as rice or quinoa, for a hearty and satisfying meal.
  • Serve alongside roasted vegetables or a crisp green salad for a complete and balanced dining experience.
  • Enhance the flavors by sprinkling a dash of grated Parmesan cheese over the baked celery before serving.

With its creamy texture, aromatic spices, and tender celery, this dish is sure to become a favorite in your culinary repertoire. Whether you’re cooking for a crowd or simply indulging in a cozy night in, Celery Baked in Cream is a recipe that never fails to impress. So, gather your ingredients, preheat your oven, and get ready to delight your taste buds with this exquisite dish from lovewithrecipes.com!

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