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Creamy Chicken and Veggie Noodle Delight

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Quick & Easy Chicken and Noodles 🍗🍜

Introduction:

Looking for a comforting meal that’s quick to whip up and loved by the whole family? Look no further than this delightful Quick & Easy Chicken and Noodles recipe from lovewithrecipes.com! With tender chicken, hearty veggies, and perfectly cooked noodles, this dish is a surefire way to satisfy your hunger and warm your soul. Let’s dive into the kitchen and get cooking!

Recipe Details:

  • Name: Quick & Easy Chicken and Noodles
  • Total Time: 45 minutes
    • Prep Time: 10 minutes
    • Cook Time: 35 minutes
  • Servings: 6
  • Category: Chicken Breast
  • Keywords: Chicken, Poultry, Vegetable, Meat, Kid Friendly, < 60 Mins, Stove Top, Easy
  • Calories per Serving: 251.8
  • Nutritional Information per Serving:
    • Fat: 11.3g
    • Saturated Fat: 2.3g
    • Cholesterol: 57mg
    • Sodium: 1592.6mg
    • Carbohydrates: 11.2g
    • Fiber: 1.2g
    • Sugar: 3.1g
    • Protein: 24.8g

Ingredients:

  • 4 boneless, skinless chicken breasts, cut into bite-size pieces
  • 2 cups chicken broth
  • 1 cup fresh carrots, sliced
  • 64g peas
  • 1 1/2 cups uncooked egg noodles
  • 1 can cream of celery soup
  • 1 packet dry gravy mix
  • 1/4 – 1/2 cup oil
  • Italian seasoning, to taste

Instructions:

  1. Saute Chicken: Begin by heating oil in a large skillet over medium heat. Add the bite-size chicken pieces to the skillet and sprinkle with Italian seasoning. Saute the chicken until it is no longer pink, approximately 10 minutes.

  2. Simmer with Broth and Carrots: Once the chicken is cooked through, pour in the chicken broth and add the sliced carrots. Allow the mixture to simmer over medium heat for about 10 more minutes, allowing the flavors to meld together.

  3. Add Noodles: Stir in the uncooked egg noodles, ensuring they are submerged in the broth. Continue to simmer until the noodles are tender, which should take approximately 12 minutes.

  4. Incorporate Cream of Celery Soup: Once the noodles are cooked to your desired consistency, mix in the cream of celery soup. Gradually add the dry gravy mix, adjusting the amount to achieve your preferred thickness. If you prefer a thicker consistency, add a larger amount of the gravy mix.

  5. Add Peas: Finally, add the peas to the skillet and cook until they are warmed through, which should take about 5-10 minutes.

  6. Serve: Your Quick & Easy Chicken and Noodles are now ready to be served! Dish out generous portions and enjoy with some bread and butter for a complete and satisfying meal.

Tips:

  • Customize Your Veggies: Feel free to customize this recipe by adding your favorite vegetables, such as broccoli or bell peppers, to enhance the flavor and nutritional value.
  • Make it Creamier: If you prefer a creamier texture, you can add a splash of heavy cream or sour cream to the dish when mixing in the cream of celery soup.
  • Store and Reheat: Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm the dish in the microwave or on the stovetop until heated through.

Conclusion:

With its simple preparation and delicious flavor, this Quick & Easy Chicken and Noodles recipe is sure to become a staple in your weeknight dinner rotation. Whether you’re cooking for a busy family or simply craving a comforting meal, this dish has got you covered. So, gather your ingredients and get ready to enjoy a hearty and satisfying dinner that’s ready in no time!

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