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Creamy Beef-Stuffed Bread Bowl Dip

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Sure, let’s dive into making this delicious Super Bowl Beef Dip! ๐Ÿˆ

Super Bowl Beef Dip

Overview:

  • Prep Time: 20 minutes
  • Cook Time: 1 hour
  • Total Time: 1 hour 20 minutes
  • Servings: 12

Description:

Make your game day memorable with this hearty Super Bowl Beef Dip. Creamy, savory, and packed with flavor, this dip is perfect for sharing with friends and family as you cheer on your favorite team. Serve it up with slices of bread for a satisfying snack that will keep everyone coming back for more.

Ingredients:

  • 8 ounces cream cheese
  • 1 cup sour cream
  • 4 green onions, chopped
  • 1/4 cup Worcestershire sauce
  • 1 green bell pepper, diced
  • 1 pound ground beef
  • 2 loaves bread (round, to be used as a bread bowl)

Nutrition Facts (per serving):

  • Calories: 122.4
  • Fat: 10.8g
    • Saturated Fat: 6.7g
  • Cholesterol: 36.7mg
  • Sodium: 330.4mg
  • Carbohydrates: 1.8g
    • Fiber: 0.1g
    • Sugar: 0.4g
  • Protein: 5g

Instructions:

  1. Preheat Oven: Begin by preheating your oven to 350 degrees Fahrenheit.

  2. Prepare Ingredients: In a mixing bowl, combine the cream cheese, sour cream, chopped green onions, Worcestershire sauce, and diced green bell pepper. Set aside.

  3. Prepare Bread Bowl: Take one loaf of bread and carefully slice off the top to create a lid. Hollow out the center of the bread, ensuring that there are no weak spots in the bread shell. Reserve the soft bread that you’ve removed for dipping later.

  4. Cook Ground Beef: In a skillet over medium heat, cook the ground beef until it’s browned and fully cooked. Drain any excess fat.

  5. Mix Ingredients: Add the cooked ground beef to the bowl with the other ingredients. Mix everything together until well combined.

  6. Fill Bread Bowl: Place the beef mixture into the hollowed-out bread bowl. Place the bread lid back on top.

  7. Wrap and Bake: Wrap the filled bread bowl tightly in aluminum foil. Place it on a baking sheet and bake in the preheated oven for 1 to 1-1/2 hours, or until the dip is heated through and the bread is crispy on the outside.

  8. Serve: Once baked, carefully unwrap the foil and transfer the bread bowl to a serving platter. Serve hot with the reserved soft bread pieces for dipping.

Tips:

  • Customize your Super Bowl Beef Dip by adding shredded cheese on top before baking.
  • For extra flavor, consider adding diced jalapenos or your favorite hot sauce to the dip mixture.
  • Don’t discard the soft bread from the center of the loaf! It’s perfect for dipping into the creamy beef mixture.

Enjoy your game day with this delicious Super Bowl Beef Dip! ๐Ÿˆ๐Ÿฅ–๐Ÿง€

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