Berries with Custard Sauce Recipe
Description: This delightful custard sauce is a perfect companion for summer berries, adding a light and creamy touch that elevates the fruity goodness to another level. It’s not only a treat for the taste buds but also a clever way to encourage kids to enjoy their fruits. Say goodbye to plain old whipped cream and hello to this luscious custard sauce!
Recipe Category: Dessert 🍨
Keywords: Fruit 🍓, Kid Friendly 👨👩👧👦, Potluck 🥳, Summer ☀️, < 30 Mins ⏱️, Easy 🟢
Nutritional Information (per serving):
- Calories: 620.2
- Fat: 28.7g
- Saturated Fat: 14.8g
- Cholesterol: 473.9mg
- Sodium: 261.1mg
- Carbohydrates: 69.4g
- Fiber: 0.1g
- Sugar: 51.2g
- Protein: 20.4g
Servings: 2 Cups sauce
Ingredients:
| Ingredients | Quantity |
|---|---|
| Sugar | 1/2 cup |
| Cornstarch | 2 tbsp |
| Milk | 1 1/2 cups |
| Eggs | 4 |
| Sour Cream | 1/2 cup |
| Vanilla Extract | 1 1/2 tsp |
| Berries | As desired |
Instructions:
-
Prepare the Custard:
- In a saucepan, combine sugar, cornstarch, and a pinch of salt.
- Gradually stir in milk until the mixture is smooth.
- Bring the mixture to a gentle boil over medium heat, stirring constantly to prevent lumps from forming.
-
Temper the Eggs:
- In a separate bowl, lightly beat the eggs.
- Add a small amount of the hot milk mixture to the eggs while continuously whisking to temper them.
-
Incorporate Eggs into Mixture:
- Gradually pour the tempered egg mixture back into the saucepan, stirring constantly to combine well.
-
Thicken the Custard:
- Cook and stir the custard for about 2 1/2 minutes or until it reaches a temperature of 160 degrees Fahrenheit, ensuring it thickens to a smooth consistency.
-
Add Creaminess:
- Remove the custard from the heat and stir in the sour cream and vanilla extract, infusing it with a rich and creamy flavor.
-
Cool Down:
- To expedite cooling, set the saucepan in a bowl of ice and continue stirring the mixture for about 5 minutes until it cools down significantly.
-
Chill and Serve:
- Cover the custard sauce and refrigerate it until you’re ready to serve.
- Spoon the chilled custard sauce generously over fresh berries just before serving, creating a tantalizing dessert that’s sure to impress!
This Berries with Custard Sauce recipe is a delightful way to indulge in the sweetness of summer fruits while savoring the creamy goodness of homemade custard. Enjoy this easy-to-make treat at your next gathering or as a delightful snack any time of the day!
