Parmesan / Blue Cheese Dressing Recipe
Description: Indulge in the creamy goodness of this homemade Parmesan and Blue Cheese Dressing. Perfect for salads, dipping, or as a flavorful sauce, this recipe promises a burst of savory flavors in every bite.
- Recipe Category: Salad Dressings
- Keywords: Quick & Easy (< 15 Mins)
- Aggregated Rating: ⭐⭐⭐⭐⭐ (5.0/5.0)
- Calories: 867.8 per serving
- Fat Content: 71.7g
- Saturated Fat Content: 44.8g
- Cholesterol Content: 191.3mg
- Sodium Content: 2584.3mg
- Carbohydrate Content: 12.9g
- Sugar Content: 9.3g
- Protein Content: 44g
- Yield: Makes about 1 1/2 quarts
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 cup | Mayonnaise |
| 3/4 cup | Sour Cream |
| 1/2 cup | Buttermilk |
| 1/4 cup | Parmesan Cheese |
| 1 tsp | Worcestershire Sauce |
| 1 tsp | White Vinegar |
| 1 tsp | Tabasco Sauce |
| 1 clove | Garlic |
| 8 oz | Blue Cheese |
| To taste | Salt and Pepper |
Instructions:
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Whisk first 3 ingredients: In a medium bowl, whisk together the mayonnaise, sour cream, and buttermilk until smooth and well combined.
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Add Parmesan cheese and flavorings: Gradually add the Parmesan cheese, Worcestershire sauce, white vinegar, Tabasco sauce, and minced garlic to the mixture. Stir until all ingredients are fully incorporated.
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Fold in blue cheese: Gently fold in the crumbled blue cheese until evenly distributed throughout the dressing mixture.
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Season to taste: Taste the dressing and season with salt and pepper according to your preference. Adjust seasoning as needed to achieve the desired flavor profile.
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Chill: Cover the bowl with plastic wrap or transfer the dressing to an airtight container and refrigerate for at least 1 hour before serving. Chilling allows the flavors to meld together and enhances the overall taste of the dressing.
Serve this creamy Parmesan and Blue Cheese Dressing alongside your favorite salads, as a dip for fresh vegetables, or drizzle it over grilled meats for an extra burst of flavor. Enjoy the rich and savory goodness of this homemade dressing that’s sure to elevate any dish! 🥗🧀
