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Creamy Blueberry Pie 🥧
Description: This creamy blueberry pie recipe is a cherished favorite from my childhood, and it has become a staple in my own family’s gatherings. It’s not only quick and easy to make but also irresistibly delicious. My kids adore it, and it never fails to impress dinner guests.
- Cook Time: 2 hours
- Prep Time: 10 minutes
- Total Time: 2 hours 10 minutes
- Recipe Category: Pie
- Keywords: Dessert, Berries, Fruit, Kid Friendly, Weeknight, Refrigerator, < 4 Hours, Easy
- Aggregated Rating: ⭐⭐⭐⭐⭐ (5.0)
- Review Count: 2
- Calories: 511.3 per serving
- Fat Content: 24.1g
- Saturated Fat Content: 10.9g
- Cholesterol Content: 40.8mg
- Sodium Content: 339.8mg
- Carbohydrate Content: 66.8g
- Fiber Content: 0.6g
- Sugar Content: 53.9g
- Protein Content: 9.5g
- Recipe Yield: 1 pie
Ingredients:
Quantity | Ingredient |
---|---|
1 | 9-inch graham cracker crust |
1 | cup sour cream |
1 | packet gelatin |
1 | cup water |
1 | tablespoon lemon juice |
1/4 | cup condensed milk |
1/4 | cup blueberry pie filling |
Instructions:
-
Prepare the Filling:
- In a large mixing bowl, combine the sour cream and condensed milk until well mixed.
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Prepare the Gelatin Mixture:
- In a small saucepan, pour the water and sprinkle the gelatin over it. Let it sit for a minute to soften.
- Place the saucepan over medium heat and bring the mixture to a gentle boil, stirring constantly until the gelatin is completely dissolved.
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Incorporate Lemon Juice:
- Add the lemon juice to the gelatin mixture and stir until fully combined.
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Combine Fillings:
- Pour the gelatin mixture into the mixing bowl with the sour cream and condensed milk.
- Stir until all ingredients are well incorporated.
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Add Blueberry Filling:
- Gently fold in 1 and 1/3 cups of the blueberry pie filling into the creamy mixture.
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Assemble the Pie:
- Pour the creamy blueberry mixture into the prepared graham cracker crust, spreading it evenly.
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Chill:
- Place the pie in the refrigerator and let it chill for at least 2 hours, or until set.
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Final Touch:
- Before serving, spread the remaining blueberry pie filling over the top of the pie for an extra burst of flavor and a beautiful presentation.
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Serve and Enjoy:
- Slice the creamy blueberry pie and serve it chilled to your delighted family and guests.
This delightful creamy blueberry pie is sure to become a favorite in your household too, with its irresistible creamy texture and burst of fruity flavor. Enjoy this easy-to-make dessert any night of the week, or whip it up for special occasions – it’s always a hit!