Description
This delightful recipe offers a homemade alternative to the ubiquitous Ranch Dressing packets, allowing you to enjoy a creamy and flavorful dressing that’s both delicious and versatile. By using light mayonnaise or a lighter salad dressing, you can significantly reduce the calories and fat, making it a guilt-free addition to your salads, sandwiches, or dips. Originating from the cherished cookbook More Make-A-Mix Cookery, this dressing mix can be prepared in a matter of minutes, ensuring that you always have a fresh dressing on hand.
Ingredients
| Quantity | Ingredient |
|---|---|
| ½ cup | Buttermilk baking mix |
| ¼ cup | Garlic powder |
| 1 cup | Onion powder |
| 1 tsp | MSG (optional) |
| 1 tsp | Salt |
| 1 tsp | Dried parsley flakes |
| 1 tsp | Ground black pepper |
| ¼ cup | Mayonnaise |
| 1 cup | Water |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | 703.1 |
| Total Fat | 55.4 g |
| Saturated Fat | 8.5 g |
| Cholesterol | 41.1 mg |
| Sodium | 2148.4 mg |
| Total Carbohydrates | 51.6 g |
| Dietary Fiber | 0.7 g |
| Sugars | 12.9 g |
| Protein | 3.3 g |
Preparation Time
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
Instructions
-
Combine Dry Ingredients: In a small bowl or jar, mix together the buttermilk baking mix, garlic powder, onion powder, MSG (if using), salt, dried parsley flakes, and ground black pepper until all ingredients are evenly distributed.
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Storage: Transfer the mixture to an airtight container and store it in a cool, dry place. This homemade salad dressing mix can be stored for up to six months, making it a convenient staple in your pantry.
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Prepare the Dressing: When you’re ready to make the dressing, combine 1 cup of the salad dressing mix with ¼ cup of mayonnaise and 1 cup of water in a bowl.
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Mix Well: Stir the ingredients until thoroughly combined and smooth, ensuring that there are no lumps remaining.
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Refrigerate: Store any leftover dressing in the refrigerator to maintain freshness and flavor. It is recommended to use the dressing within a week for the best taste.
Serving Suggestions
This creamy Buttermilk and Onion Salad Dressing pairs beautifully with crisp garden salads, fresh vegetable platters, or as a zesty sauce for chicken or fish dishes. Its versatility allows it to be used in a variety of culinary creations, providing that comforting ranch flavor that many adore.
Tips
- Feel free to adjust the seasoning to your taste. If you prefer a stronger garlic or onion flavor, simply increase the amounts of garlic powder or onion powder accordingly.
- For a dairy-free version, consider using a plant-based mayonnaise alternative.
Enjoyment
With just a few simple ingredients and minimal preparation, this Buttermilk and Onion Salad Dressing Mix not only saves time and money but also elevates your meals to a new level of flavor. Try it today and experience the difference of homemade over store-bought!
This recipe embraces the essence of homemade cooking, and it’s designed to fit perfectly into your busy lifestyle while providing a delicious dressing option. Enjoy making it a staple in your kitchen!