Indulge in the creamy goodness of our delectable Cream Cheese Sauce recipe, a luscious concoction that adds a rich and savory touch to your culinary creations. 🧀✨ Whether you’re looking for a quick fix with very low carbs or need an easy dish that’s ready in less than 15 minutes, this recipe is your perfect go-to solution.
Cream Cheese Sauce
Ingredients:
- 8 ounces cream cheese
- Tabasco sauce, to taste
- Powdered milk
- Worcestershire sauce
Nutritional Information (Per Serving):
- Calories: 791.5
- Fat: 79.1g
- Saturated Fat: 49.8g
- Cholesterol: 249.5mg
- Sodium: 671.3mg
- Carbohydrates: 6g
- Fiber: 0g
- Sugar: 0.5g
- Protein: 17.1g
Rating: ⭐⭐⭐⭐⭐ (2 Reviews)
Cooking Time: Not specified
Preparation Time: Less than 15 minutes
Total Time: Less than 15 minutes
Recipe Category: Cheese
Keywords: Very Low Carbs, Less than 15 Mins, Easy
Servings: 1
Instructions:
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Softening the Base:
- Begin by allowing the cream cheese to reach room temperature, ensuring it’s soft and pliable.
- Place the cream cheese in a mixing bowl, and add just enough cream to achieve the desired thickness. This step ensures a smooth and velvety texture.
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Flavorful Infusion:
- Introduce a dash of Tabasco sauce to the mixture, giving it a subtle kick that elevates the overall taste. Adjust the quantity based on your spice preferences, aiming for that perfect balance of heat.
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Milk Magic:
- Incorporate powdered milk into the blend, enhancing the creaminess and providing a delightful depth of flavor. This step adds a unique twist to the traditional cream cheese sauce, making it stand out in both texture and taste.
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Worcestershire Wonders:
- Drizzle in Worcestershire sauce, introducing a savory and slightly tangy essence to the sauce. This ingredient not only complements the creaminess but also adds a layer of complexity to the overall profile.
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Season to Taste:
- Take charge of the seasoning, ensuring it aligns with your palate preferences. Sprinkle in a pinch of salt and pepper if needed, creating a personalized touch that makes this cream cheese sauce uniquely yours.
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Whisking Wonder:
- Utilize a whisk to blend the ingredients thoroughly, ensuring a smooth and homogenous mixture. The goal is to achieve a velvety consistency that coats your dishes with sheer decadence.
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Serve and Savor:
- Once your cream cheese sauce reaches the desired texture and taste, it’s ready to grace your favorite dishes. Pour it over pasta, dip your veggies, or use it as a luxurious topping for grilled meats. The possibilities are as endless as the indulgence it brings.
Embrace the simplicity and versatility of this Cream Cheese Sauce recipe, making it a staple in your culinary repertoire. The rich, creamy texture combined with the tantalizing flavors will leave you and your guests craving for more. So, dive into the world of culinary delight and elevate your dishes with this easy yet luxurious sauce. 💖🍝✨
