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Creamy Christmas Eggnog with Nutmeg

Published
Oct 10, 2024
Reading time
2 min
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Val’s Eggnog Recipe

Indulge in the festive spirit with Val’s Eggnog, a delightful beverage that captures the essence of Christmas gatherings and creates warm memories with every sip. This easy-to-make eggnog recipe, generously shared by my sister-in-law, Val, has become a cherished tradition at our annual holiday celebrations. With a creamy texture and a sprinkle of nutmeg, this eggnog is not just a drink; it’s a celebration in a glass. Enhance it with a splash of brandy for an added twist that will elevate your holiday cheer.

Ingredients

Ingredient Quantity
Egg 1
Nutmeg 1 – 2 tsp
Whipping Cream 1 cup
Eagle Brand Condensed Milk 1 cup
Whole Milk 1 cup

Nutritional Information

Nutrient Amount
Calories 458.7 kcal
Total Fat 31.3 g
Saturated Fat 19.1 g
Cholesterol 138.1 mg
Sodium 147.3 mg
Total Carbohydrates 36.1 g
Dietary Fiber 0.1 g
Sugars 35.3 g
Protein 10.1 g

Preparation Time

Time Duration
Prep Time 10 minutes
Total Time 10 minutes

Instructions

  1. Prepare the Whipping Cream
    Begin by pouring the whipping cream into a mixing bowl. Using an electric mixer, beat the cream until it forms soft peaks. This step is crucial as it adds a light, airy texture to your eggnog, making it wonderfully creamy and rich.

  2. Combine the Milks
    Once your whipping cream is ready, gently fold in the Eagle Brand Condensed Milk along with the whole milk. This combination will create the base of your eggnog, providing it with sweetness and depth of flavor.

  3. Incorporate the Eggs
    Next, take one egg and beat it separately until it is well blended. Gradually add the beaten egg into the milk mixture, stirring gently to incorporate without losing the fluffiness from the whipped cream.

  4. Finish with Nutmeg
    Finally, sprinkle the top of your eggnog with freshly grated nutmeg, adjusting the quantity to your taste. This aromatic spice will enhance the flavor profile of your eggnog, adding a festive touch that is sure to impress your guests.

  5. Serve
    Once your eggnog is ready, pour it into your favorite festive glasses. For an extra special touch, consider adding a splash of brandy to each glass for an adult twist.

Enjoy

Gather with family and friends, and serve this delightful Val’s Eggnog at your next Christmas get-together. The creamy, nutty flavor will warm your hearts and make your holiday celebration truly special. Cheers to the season!

Keywords

Christmas, Mixer, < 15 Mins, Beginner Cook, Small Appliance, Easy

Feel free to adapt this recipe to suit your taste preferences, perhaps experimenting with different spices or alcohol options to make it your own!