Whipped Cream Frosting Recipe π
Overview:
Indulge in the creamy decadence of this delightful Whipped Cream Frosting recipe from lovewithrecipes.com. Perfect for topping off your favorite cakes and desserts, this Canadian-inspired treat requires just a few minutes of prep time and promises to elevate your culinary creations to new heights of deliciousness.
- Recipe Name: Whipped Cream Frosting
- Recipe Category: Dessert
- Keywords: Canadian, < 15 Mins, No Cook, Easy
- Total Time: 7 minutes
- Yield: Enough frosting for one layer cake
Nutritional Information (Per Serving):
- Calories: 2962.8
- Fat Content: 233g
- Saturated Fat Content: 116.7g
- Cholesterol Content: 652.1mg
- Sodium Content: 873mg
- Carbohydrate Content: 185.7g
- Fiber Content: 17.2g
- Sugar Content: 124g
- Protein Content: 35.9g
Ingredients:
- 1 cup heavy cream
- 1 cup icing sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon instant coffee
- 1 lemon, rind of
- 1/2 orange, rind of
- 1 tablespoon rum
- 1/2 tablespoon Bourbon
Instructions:
| Step | Description |
|---|---|
| 1 | Using both a chilled bowl and chilled beaters, beat the heavy cream until frothy. This ensures a light and airy texture for your frosting. |
| 2 | Gradually add the icing sugar and vanilla extract while continuing to beat the cream. The gradual addition helps incorporate the ingredients smoothly and prevents lumps. |
| 3 | Whip the mixture until it reaches a light and thick consistency, perfect for spreading as an icing on your cakes or desserts. This step may take a few minutes, so be patient for the creamy magic to happen! |
| 4 | Once your Whipped Cream Frosting achieves the desired consistency, it’s ready to use immediately. Spread generously over your cakes or desserts for a luscious finishing touch. Enjoy the creamy goodness! |
Whether you’re celebrating a special occasion or simply satisfying your sweet cravings, this Whipped Cream Frosting recipe is sure to become a favorite in your dessert repertoire. Embrace the simplicity and decadence of homemade frosting, and delight in the heavenly flavors it brings to your culinary creations. π°β¨
