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Creamy Delight: Kraft Breakstone’s Fat-Free Sour Cream Nutritional Guide

Published
Nov 2, 2024
Reading time
1 min
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Nutritional Information

Nutrient Amount per Serving
Energy 91.0 kcal
Protein 4.7 g
Total Fat 1.3 g
Saturated Fat 0.8 g
Carbohydrates 15.1 g
Dietary Fiber 0.0 g
Sugars 7.2 g
Calcium 141.0 mg
Iron 0.05 mg
Magnesium 0 mg
Phosphorus 116.0 mg
Potassium 219.0 mg
Sodium 72.0 mg
Zinc 0.0 mg
Copper 0.0 mcg
Manganese 0.0 mg
Selenium 0.0 mcg
Vitamin C 1.2 mg
Thiamin 0.0 mg
Riboflavin 0.0 mg
Niacin 0.0 mg
Vitamin B6 0.0 mg
Folate 0.0 mcg
Vitamin B12 0.0 mcg
Vitamin A 0.0 mcg
Vitamin E 0 mg
Vitamin D2 0.0 mcg

Allergen Information

This product contains milk and is manufactured in a facility that processes other dairy ingredients.

Dietary Preferences

Kraft Breakstone’s Fat-Free Sour Cream is an excellent choice for those seeking a low-fat dairy option, making it suitable for various dietary needs, including lower-calorie and heart-healthy diets.

Advice

Incorporate this versatile sour cream into your favorite recipes, whether you’re using it as a topping for baked potatoes, mixing it into creamy dips, or blending it into soups for added richness without the added fat. Its tangy flavor enhances many dishes while keeping calorie counts in check.

Conclusion

Kraft Breakstone’s Fat-Free Sour Cream is a delightful addition to any kitchen, offering a guilt-free way to enjoy creamy textures and flavors in your meals. With its impressive nutritional profile, it proves that you can indulge in deliciousness without compromising on health.