Different Dip Recipe
🕒 Prep Time: 5 minutes
🕒 Total Time: 5 minutes
🥄 Yield: 2 cups
Description:
Make and share this Different Dip recipe from lovewithrecipes.com.
Ingredients:
- 1 block of cream cheese
- 1 hard-boiled egg
- 1 tablespoon fresh parsley
- 2 tablespoons salad dressing
Nutrition Facts (per 1/4 cup serving):
- Calories: 213.88
- Fat: 20.5g
- Saturated Fat: 7.88g
- Cholesterol: 65.05mg
- Sodium: 336.88mg
- Carbohydrates: 5.03g
- Fiber: 0.25g
- Sugar: 4.45g
- Protein: 3.28g
Instructions:
-
Prepare Ingredients: Gather your ingredients – cream cheese, hard-boiled egg, fresh parsley, and salad dressing.
-
Combine Cream Cheese and Salad Dressing: In a mixing bowl, add the cream cheese and salad dressing. Blend them together until smooth and well combined. This creamy base sets the stage for the delicious flavors to come.
-
Add Egg and Parsley: Once the cream cheese and salad dressing are blended, it’s time to add the star ingredients – the hard-boiled egg and fresh parsley. Finely chop the hard-boiled egg and parsley, then add them to the mixture. Stir gently to incorporate, ensuring an even distribution of flavors throughout the dip.
-
Serve: Your Different Dip is now ready to be enjoyed! Transfer it to a serving bowl and surround it with an array of crisp vegetables such as cauliflower, broccoli, carrots, celery, and zucchini. These crunchy veggies provide the perfect vessel for scooping up the creamy goodness of the dip.
-
Enjoy: Dive into this flavorful dip with your favorite vegetables for a satisfying snack or appetizer. Whether you’re entertaining guests or simply treating yourself, this Different Dip is sure to be a hit!
This quick and easy recipe is perfect for any occasion, from game day gatherings to family dinners. With just a few simple ingredients and minimal prep time, you can whip up a batch of this delicious dip in no time. So go ahead, give it a try, and add a tasty twist to your snacking routine!
