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Creamy Greek Cucumber Dill Sauce: A Refreshing Dip

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Cucumber Sauce Recipe

Preparation Time: 5 minutes
Total Time: 5 minutes
Yield: 2 cups of sauce
Rating: 5 stars from 4 reviews

Description:

Indulge in the refreshing flavors of this delectable Cucumber Sauce, a delightful accompaniment to a variety of dishes. Whether you’re pairing it with gyro sandwiches or using it as a dip, its creamy texture and tangy taste are sure to tantalize your taste buds. With just a handful of ingredients and minimal prep time, this sauce is a must-have in your culinary repertoire.

Ingredients:

  • 1 cup sour cream
  • 1 cucumber
  • 1 teaspoon dried dill
  • 1/4 teaspoon salt

Instructions:

  1. Prepare Ingredients: Begin by gathering all the necessary ingredients for the cucumber sauce.

  2. Blend Well: In a blender or food processor, combine the sour cream, peeled and seeded cucumber, dried dill, and salt. Blend until smooth and creamy, ensuring all the ingredients are well incorporated.

  3. Chill: Transfer the blended mixture into a container with a tight-fitting lid. Cover the container and refrigerate the cucumber sauce for at least 6 to 24 hours to allow the flavors to meld together and develop a richer taste.

  4. Serve: Once chilled, remove the cucumber sauce from the refrigerator and give it a quick stir. Serve alongside your favorite dishes such as gyros, falafel, grilled meats, or as a refreshing dip for vegetables and pita chips.

Nutritional Information (per serving):

  • Calories: 279.8
  • Total Fat: 25.3g
    • Saturated Fat: 15.7g
  • Cholesterol: 52.6mg
  • Sodium: 358.1mg
  • Total Carbohydrates: 10.8g
    • Dietary Fiber: 0.8g
    • Sugar: 2.7g
  • Protein: 4.9g

Recipe Notes:

  • This cucumber sauce can be stored in the refrigerator for up to 3-4 days. Make sure to keep it covered to maintain its freshness.
  • Feel free to adjust the seasoning according to your taste preferences. You can add a squeeze of lemon juice for extra freshness or a dash of garlic powder for a subtle kick.
  • For a dairy-free version, you can substitute the sour cream with dairy-free yogurt or coconut cream for a creamy texture.

Keywords:

Vegetable, Greek, European, Low Protein, Less than 15 Minutes, Easy

Recipe Category:

Sauces

Enjoy the burst of flavors and the creamy goodness of this homemade cucumber sauce! Perfect for adding a refreshing touch to your meals and entertaining guests with its vibrant taste.

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