Ham and Corn Salad π₯
Prep Time: 10 minutes
Cook Time: 1 hour (Chill time)
Total Time: 1 hour 10 minutes
Servings: 6
Description:
This delightful Ham and Corn Salad recipe has been a favorite for over 15 years, perfect for any weeknight dinner or a quick meal from the refrigerator. The magic happens in the chilling process, allowing the flavors to meld together beautifully. It’s a simple, yet incredibly satisfying dish that will have everyone asking for seconds.
Ingredients:
- 1/4 cup sour cream
- 3/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 2 tablespoons white vinegar
- 1 tablespoon sugar
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 can (15 ounces) whole kernel corn, drained
- 1 cup diced pimentos
- 2 medium carrots, grated
- 1/3 cup finely chopped onion
- 1 cup cooked ham, diced
Instructions:
| Step | Description |
|---|---|
| 1 | In a medium-sized bowl, prepare the dressing by whisking together the sour cream, mayonnaise, Dijon mustard, white vinegar, sugar, salt, and pepper until well combined. π₯ |
| 2 | Add the drained whole kernel corn, diced pimentos, grated carrots, chopped onion, and diced ham into the bowl with the dressing. Gently toss everything together until evenly coated with the dressing. π₯ |
| 3 | Cover the bowl with plastic wrap or a lid and refrigerate for at least one hour to allow the flavors to meld together. For the best taste, let it chill longer if possible, as the flavors intensify over time. β° |
| 4 | Before serving, give the salad a good toss to ensure everything is well combined. Taste and adjust seasoning if needed. π₯ |
| 5 | Serve chilled as a side dish alongside your favorite main course, or enjoy it as a light meal on its own. This Ham and Corn Salad is perfect for picnics, potlucks, or weekday lunches. Enjoy! π |
Nutritional Information (Per Serving):
- Calories: 275.3
- Total Fat: 16.7g
- Saturated Fat: 4.3g
- Cholesterol: 33mg
- Sodium: 606.4mg
- Total Carbohydrates: 25.4g
- Dietary Fiber: 2.4g
- Sugar: 6g
- Protein: 9g
Recipe Notes:
- Chill Time: The longer the salad chills, the better it tastes! This salad is perfect for making ahead, as the flavors continue to develop over time.
- Variations: Feel free to customize this salad to your liking! Add in some chopped celery for extra crunch, toss in a handful of cherry tomatoes for bursts of freshness, or sprinkle with some chopped herbs like parsley or dill for added flavor.
- Make-Ahead: This salad is excellent for meal prep. Simply store it in an airtight container in the refrigerator for up to 3 days for a quick and easy grab-and-go meal.
Keywords:
Pork, Corn, Vegetable, Meat, Weeknight, Refrigerator, Less than 4 Hours, Easy π½
This Ham and Corn Salad recipe is a classic favorite that never fails to impress. With its creamy dressing, sweet corn, and savory ham, it’s a deliciously satisfying dish that’s perfect for any occasion. Whether you’re serving it as a side dish or enjoying it as a light meal, this salad is sure to become a staple in your recipe collection. So, gather your ingredients and get ready to enjoy a bowlful of flavor-packed goodness! π₯
