🥔✨ Introducing the delectable Scalloped Potatoes and Ham recipe, a culinary masterpiece that combines the comforting flavors of tender potatoes, savory ham, and gooey cheddar cheese in a creamy ensemble that will leave your taste buds dancing with joy. 🌟🍽️
🕒 Preparation Time: 20 minutes
🕒 Cooking Time: 1 hour and 30 minutes
🕒 Total Time: 1 hour and 50 minutes
🍴 Servings: 8
🌟 Aggregated Rating: 5 (based on 290 reviews)
🔥 Calories per Serving: 378.5
📋 Ingredients:
- 1/2 cup butter
- 1/2 cup flour
- 2 tsp salt
- 1/2 tsp pepper
- 3 cups milk
- 3 cups ham, diced
- 1 green pepper, chopped
- 1 onion, finely chopped
- 1/2 cup cheddar cheese, shredded
- 5 potatoes, thinly sliced
📝 Instructions:
-
🔥 Begin by melting the butter in a large saucepan over low heat, creating a velvety base for the dish. Add in the flour, salt, and pepper, stirring constantly for about 1 minute until the mixture becomes a fragrant and golden roux.
-
🥛 Gradually pour in the milk, stirring continuously to avoid lumps and ensure a smooth, creamy consistency. Allow the mixture to thicken and bubble, creating a luscious sauce that will bind all the flavors together.
-
🍖 Fold in the diced ham, finely chopped onion, green pepper, and shredded cheddar cheese into the creamy concoction. This medley of ingredients adds layers of savory goodness to the dish.
-
🥔 In a large bowl, generously coat thinly sliced potatoes with this heavenly mixture, ensuring each slice is bathed in the flavorful sauce. Transfer the potato medley into a buttered 13X9-inch baking dish, creating a canvas for the upcoming culinary masterpiece.
-
🍽️ Cover the baking dish with foil, sealing in the flavors as the dish transforms in the heat of the oven. Set the stage for the culinary magic that is about to unfold.
-
🌡️ Preheat your oven to 350 degrees and let the covered dish bake for 30 minutes. This gentle cooking process allows the potatoes to absorb the richness of the sauce, creating a harmonious blend of textures and flavors.
-
🎭 Uncover the dish, revealing the tantalizing aroma that wafts through the kitchen. Continue baking for an additional 1 hour, allowing the top to become golden brown and crispy while the layers beneath meld into a symphony of flavors.
-
⏰ Patiently wait as the Scalloped Potatoes and Ham masterpiece completes its final act in the oven. Once done, let it stand for 10 minutes, allowing the flavors to settle and intensify.
-
🍷 As you unveil this culinary triumph, prepare to embark on a gastronomic journey. The creamy potatoes, savory ham, and melted cheddar cheese unite to create a dish that transcends the ordinary, leaving you with a plateful of pure satisfaction.
👩🍳 This Scalloped Potatoes and Ham recipe is not just a meal; it’s an experience that brings together the warmth of home-cooked goodness and the excitement of culinary creativity. So, gather your ingredients, embark on this culinary adventure, and savor every delicious moment! 🌈👨🍳