Creamy Herb Chicken 🌿

Chicken With Creamy Herb Sauce Recipe

Description:

Indulge in the succulent flavors of this Chicken With Creamy Herb Sauce recipe, brought to you by lovewithrecipes.com. It’s a delightful combination of tender chicken breast smothered in a rich, creamy sauce infused with fragrant herbs, making it a perfect choice for a wholesome and satisfying meal.

Total Time: 40 minutes
Prep Time: 10 minutes
Cook Time: 30 minutes
Servings: 6
Rating: ⭐⭐⭐⭐⭐ (3 reviews)

Ingredients:

Quantity	Ingredient
6	boneless skinless chicken breast halves
1/3	dried oregano
1	salt
1/2	pepper
1/2	garlic cloves
3	low-fat buttermilk
1/4	fresh parsley
2	water
3	dried thyme
1	salt
1/2	pepper

Nutrition Facts (per serving):

Calories: 174.9
Fat Content: 5.5g
Saturated Fat Content: 1.1g
Cholesterol Content: 75.6mg
Sodium Content: 448.7mg
Carbohydrate Content: 4.5g
Fiber Content: 0.3g
Sugar Content: 3g
Protein Content: 24.7g

Keywords:

Poultry, Meat, Very Low Carbs, High Protein, Healthy, High In… , < 60 Mins

Instructions:

Preheat oven to 375°F (190°C).
Arrange chicken in a single layer in a 13×9-inch baking dish.
Pour vinegar over chicken and sprinkle with oregano, 1/2 teaspoon salt, and 1/2 teaspoon pepper.
Place garlic cloves in the dish.
Bake for 25 minutes, basting occasionally with pan drippings. Remove garlic from dish and peel.
Place garlic in a bowl and mash into a paste.
Add buttermilk and the next 6 ingredients; stir with a wire whisk until well blended.
Cut each breast half diagonally across the grain into slices.
Arrange 1 slice of breast meat on each of 6 plates; spoon 1 1/2 tablespoons of sauce over the chicken.