Creamy Honey Mustard Coleslaw 🥗

Kick A$$ Coleslaw Recipe 🥗

Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 4-6

Ingredients:

• 1/2 – 1 head of cabbage, finely shredded
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1 1/2 tablespoons mustard
• 2 tablespoons honey
• 1 tablespoon white wine vinegar
• 3/4 teaspoon salt
• 1/2 teaspoon pepper
• 1 red bell pepper, diced
• 1/2 red onion, thinly sliced

Instructions:

1. Prepare Dressing:

   • In a large mixing bowl, combine mayonnaise and sour cream. If you don’t have sour cream, you can use all mayo for a creamy texture.

2. Add Flavorful Ingredients:

   • To the mayo-sour cream mixture, add mustard, honey, white wine vinegar, salt, and pepper. Whisk until well combined.

3. Mix in Vegetables:

   • Add the finely shredded cabbage to the dressing mixture. Toss until the cabbage is evenly coated with the dressing.

4. Incorporate Crunchy Veggies:

   • Fold in the diced red bell pepper and thinly sliced red onion to add crunch and vibrant color to the coleslaw.

5. Chill and Serve:

   • Refrigerate the coleslaw for at least 30 minutes before serving to allow the flavors to meld together.

6. Serve and Enjoy:

   • Serve chilled as a refreshing side dish alongside your favorite grilled meats or sandwiches.

This Kick A$$ Coleslaw is a perfect blend of creamy, tangy, and slightly sweet flavors that will elevate any meal! Plus, it’s quick and easy to make, using simple ingredients you probably already have on hand. Give it a try and prepare to be impressed by its deliciousness! 🌟