Bar Cheese Recipe ๐ง
Overview:
This Bar Cheese recipe is a delightful concoction, passed down from a friend and adapted from a famous restaurant’s signature cheese spread. Perfect for gatherings, parties, or even as a thoughtful gift, this creamy and tangy spread is bound to be a hit. It’s incredibly easy to make, requiring just a handful of ingredients and a short amount of time. Plus, it keeps well in the refrigerator, although it’s so delicious that it rarely lasts more than a week!
Key Details:
- Total Time: 35 minutes
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Yield: 4-5 8oz. containers
- Difficulty: Beginner
- Recipe Category: Spreads
- Keywords: Cheese, < 60 Mins, Beginner Cook, Stove Top, Easy, Inexpensive
Ingredients:
| Quantity | Ingredient |
|---|---|
| 32 oz | Velveeta cheese |
| 1 1/2 cup | mayonnaise |
| 1 jar | horseradish |
| 7 dashes | Tabasco sauce |
| 9 dashes | Worcestershire sauce |
Nutrition Facts (per serving):
- Calories: 707.1
- Fat: 49.7g
- Saturated Fat: 32.3g
- Cholesterol: 179.2mg
- Sodium: 3551.9mg
- Carbohydrates: 28.6g
- Fiber: 1.9g
- Sugar: 22.8g
- Protein: 37.2g
Recipe Instructions:
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Melt Velveeta Cheese: In a large saucepan over low heat, melt the Velveeta cheese until smooth and creamy.
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Add Horseradish: Stir in the jar of horseradish, ensuring it’s evenly distributed throughout the cheese.
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Heat and Stir: Allow the mixture to heat on low for about 15 minutes, stirring frequently to prevent sticking or burning.
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Incorporate Remaining Ingredients: After 15 minutes, add the mayonnaise, Worcestershire sauce, and Tabasco sauce to the pan. Mix well to combine all the flavors.
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Continue Heating: Let the mixture simmer for an additional 10 minutes, stirring often to maintain an even consistency and prevent scorching.
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Cool and Store: Once heated through, remove the saucepan from the heat and allow the mixture to cool slightly.
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Portion and Refrigerate: Transfer the bar cheese into 4 or 5 clean containers, depending on your preference or planned servings. Seal the containers and refrigerate until ready to serve.
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Serve: When ready to enjoy, simply serve the bar cheese with your choice of crackers or bread slices. It’s perfect for snacking, appetizers, or as a tasty addition to any party spread!
Tips:
- For a spicier kick, adjust the amount of Tabasco sauce according to your taste preferences.
- Experiment with different types of crackers or bread for serving to find your favorite combination.
- This bar cheese makes a wonderful gift! Consider packaging it in decorative jars or containers for a thoughtful homemade present.
- Ensure that the cheese mixture is thoroughly cooled before refrigerating to maintain its creamy texture.
Conclusion:
With its creamy texture, tangy flavor, and easy preparation, this Bar Cheese recipe is sure to become a favorite in your household. Whether you’re hosting a gathering or simply craving a tasty snack, whip up a batch of this irresistible spread and watch it disappear in no time! Enjoy the delightful flavors and the satisfaction of sharing this homemade treat with your loved ones.
