Ireland Champ Recipe
π Cook Time: 20 minutes | π Prep Time: 15 minutes | π Total Time: 35 minutes
Description:
Indulge in the comforting flavors of Ireland with this delightful Champ recipe! A traditional dish celebrated for its simplicity yet rich taste, this dish is perfect for any occasion. Share the warmth and goodness of Champ with your loved ones today.
Recipe Category: Potato
Keywords: Onions, Vegetable, European, Low Protein, < 60 Mins, Stove Top
Nutritional Information (Per Serving):
- Calories: 340.2
- Fat: 25.2g
- Saturated Fat: 15.8g
- Cholesterol: 68.6mg
- Sodium: 373.6mg
- Carbohydrates: 25.9g
- Fiber: 3.2g
- Sugar: 3.1g
- Protein: 4.7g
Servings: 4
Ingredients:
| Quantity | Ingredient |
|---|---|
| 5 cups | Milk |
| 8 | Spring onions |
| 1 – 1 1/2 cups | Chives |
| – | Mashed potatoes |
| 1 pinch | Nutmeg |
| 4 tbsp | Unsalted butter |
Instructions:
-
Simmer the Milk with Spring Onions:
- In a saucepan, bring the milk to a gentle simmer over medium heat, being careful not to boil it.
- Add the finely chopped spring onions to the simmering milk, allowing them to infuse their flavor into the milk. Stir occasionally to prevent sticking.
-
Prepare the Mashed Potatoes:
- While the milk is simmering, prepare the mashed potatoes. Peel and boil the potatoes until they are soft and tender.
- Once cooked, drain the potatoes and transfer them to a large mixing bowl.
-
Season and Mash the Potatoes:
- Season the boiled potatoes with salt and pepper to taste. Then, using a potato masher or fork, mash the potatoes until smooth and lump-free.
-
Add Milk Mixture and Butter:
- Pour the warm milk and spring onion mixture over the mashed potatoes. Mix well until the milk is fully incorporated, creating creamy mashed potatoes.
- Add half of the unsalted butter to the mashed potatoes along with a pinch of nutmeg. Mix everything together until evenly combined.
-
Serve Champ:
- Transfer the creamy Champ into a serving bowl, creating a well in the center.
- Place the remaining butter in the well of the Champ, allowing it to melt slightly.
- Garnish the Champ with freshly chopped chives for an extra burst of flavor and vibrant color.
- Serve immediately, allowing everyone to enjoy the comforting warmth and creamy texture of this traditional Irish dish.
Enjoy your hearty and delicious Ireland Champ! π₯π½οΈ
