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Creamy Mexican Pinwheels

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Introducing our delightful Tortilla Pinwheels – a Mexican-inspired appetizer that’s not only a visual feast but a burst of flavors that will leave your taste buds dancing with joy! 🌯✨ Perfect for those moments when you crave something quick, delicious, and oh-so-satisfying. This recipe, brought to you by lovewithrecipes.com, is a culinary masterpiece that combines the creamy goodness of sour cream and cream cheese with the zing of green chilies, the richness of black olives, and the sharpness of cheddar cheese, all wrapped up in a soft flour tortilla, creating a medley of textures and tastes that will transport you straight to flavor paradise. 🎉

Let’s embark on this culinary journey together! 🚀 Here’s a breakdown of the ingredients you’ll need:

Ingredients Quantities
Sour Cream 8 oz
Cream Cheese 1 package
Green Chilies 1 can
Black Olives 1 can
Cheddar Cheese 1 cup
Green Onion 1/2 cup
Garlic Powder To taste
Seasoning Salt To taste
Flour Tortillas 5
Fresh Parsley For garnish
Salsa Optional

Now, let’s dive into the culinary process, creating these pinwheels of perfection:

Instructions:

  1. Mix it Up:

    • In a bowl, combine sour cream, cream cheese, green chilies, black olives, cheddar cheese, green onion, garlic powder, and seasoning salt. Mix these ingredients together thoroughly until they form a creamy and flavorful filling.
  2. Spread the Love:

    • Divide the delectable filling and spread it evenly over the flour tortillas. Ensure that every inch is covered with this luscious mixture.
  3. Roll with it:

    • Roll up the tortillas, creating tight and compact cylinders of flavor. This step is where the magic happens, as each roll encapsulates the vibrant essence of the ingredients.
  4. Chill Out:

    • Cover the rolled tortillas tightly with plastic wrap, twisting the ends to secure them. Pop them into the refrigerator for several hours, allowing the flavors to mingle and intensify.
  5. Unwrap and Slice:

    • Once chilled, unwrap the tortilla rolls and cut them into slices approximately 1/2 inch to 3/4 inch thick. Discard the ends, and marvel at the pinwheel perfection revealed with each slice.
  6. Presentation is Key:

    • Lay the pinwheels flat on a glass serving plate, arranging them in an appealing pattern. Garnish with fresh parsley, adding a touch of green that not only enhances the visual appeal but also complements the flavors.
  7. Salsa Centerstage:

    • If desired, leave a space in the center of the plate for a small bowl of salsa. This optional addition provides a zesty accompaniment, enhancing the overall experience.

There you have it – your Tortilla Pinwheels masterpiece is ready to steal the spotlight at any gathering! 🌟 With an aggregated rating of 4.5 stars from 7 reviews, this recipe promises not just a culinary delight but a crowd-pleaser that will have everyone asking for seconds. Now, let’s talk nutrition:

Nutritional Information Per Serving
Calories 2418.9
Fat 190.7g
Saturated Fat 109.3g
Cholesterol 473.4mg
Sodium 3458.8mg
Carbohydrates 116.3g
Fiber 11.3g
Sugar 11.3g
Protein 69.4g

These pinwheels are not just a treat for your taste buds but also pack a nutritional punch. So, whether you’re planning a fiesta or a casual get-together, the Tortilla Pinwheels recipe is your ticket to culinary excellence. Enjoy the vibrant flavors, savor the moments, and let the joy of good food bring people together. Happy cooking! 🍽🎊

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