Description:
This cheese alternative, modeled after mozzarella, delivers a delicious and creamy texture, making it an excellent addition to a variety of dishes.
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Energy (kcal) | 248.0 |
| Protein (g) | 11.47 |
| Total Fat (g) | 12.22 |
| Saturated Fats (g) | 3.711 |
| Carbohydrates (g) | 23.67 |
| Fiber (g) | 0.0 |
| Sugars (g) | 23.67 |
| Calcium (mg) | 610.0 |
| Iron (mg) | 0.4 |
| Magnesium (mg) | 41 |
| Phosphorus (mg) | 583.0 |
| Potassium (mg) | 455.0 |
| Sodium (mg) | 685.0 |
| Zinc (mg) | 1.92 |
| Copper (mcg) | 0.11 |
| Manganese (mg) | 0.028 |
| Selenium (mcg) | 19.2 |
| Vitamin C (mg) | 0.1 |
| Thiamin (mg) | 0.026 |
| Riboflavin (mg) | 0.444 |
| Niacin (mg) | 0.317 |
| Vitamin B6 (mg) | 0.051 |
| Folate (mcg) | 11.0 |
| Vitamin B12 (mcg) | 0.81 |
| Vitamin A (mcg) | 437.0 |
| Vitamin E (mg) | 0.11 |
| Vitamin D2 (mcg) | 0.0 |
Allergen Information:
Contains dairy.
Dietary Preferences:
Suitable for those looking for a creamy cheese substitute, but not recommended for vegans or those with dairy allergies.
Advice:
Incorporate this mozzarella substitute into your favorite recipes, such as pizzas, lasagnas, or salads, to enhance flavor while maintaining a balance of nutrition.
Conclusion:
This mozzarella substitute is a versatile ingredient that adds a creamy texture to your meals while providing a substantial nutritional profile. Enjoy the richness it brings to your culinary creations!