Crock Pot Creamy Chicken Recipe 🍗

Introduction:

Indulge in the creamy goodness of this delectable Crock Pot Creamy Chicken dish, a household favorite that even the pickiest eaters will love! Whether it’s a busy weeknight or a lazy weekend, this easy-to-make recipe will surely impress. The magic happens in your crock-pot, making it convenient and hassle-free. With tender chicken, earthy mushrooms, and creamy sauce, this dish is a true crowd-pleaser.

Recipe Details:

Preparation Time: 10 minutes
Cooking Time: 6 hours
Total Time: 6 hours and 10 minutes
Servings: 8
Calories per Serving: 455.4
Rating: ⭐⭐⭐⭐ (4/5)

Ingredients:

8 chicken thighs
8 mushrooms
1 cup milk
2 cups water
2 potatoes
4 cloves garlic
1 onion
Salt and pepper to taste

Instructions:

Prep Ingredients: Gather all the ingredients. Peel and chop the onion and potatoes. Clean the mushrooms and slice them thinly. Mince the garlic cloves.
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Combine Ingredients: In your slow cooker or crock-pot, place the chicken thighs at the bottom. Arrange the sliced mushrooms, chopped onions, and minced garlic on top of the chicken. Add the chopped potatoes around the sides.
Add Liquid Mixture: In a mixing bowl, combine the milk and water. Pour this liquid mixture over the chicken and vegetables in the crock-pot. Ensure that the ingredients are evenly coated.
Cook: Cover the crock-pot with its lid and set the cooking time to 6 hours on low heat. Allow the ingredients to cook slowly, allowing the flavors to meld together perfectly.
Check for Doneness: After 6 hours, check the potatoes for tenderness and the chicken for doneness. The chicken should be tender and easily fall off the bone, while the potatoes should be soft and cooked through.
Season to Taste: Once the chicken and potatoes are cooked to perfection, season the dish with salt and pepper according to your taste preferences. Give it a gentle stir to incorporate the seasoning evenly.
Serve: Serve the creamy chicken hot, garnished with fresh herbs if desired. Pair it with steamed vegetables, rice, or crusty bread for a complete meal.
Enjoy: Sit back, relax, and savor every mouthful of this creamy and comforting dish. Watch as your family and friends devour this delightful meal with smiles on their faces.

Nutritional Information (per serving):

Calories: 455.4
Total Fat: 21.1g
- Saturated Fat: 6.6g
Cholesterol: 87.5mg
Sodium: 574.8mg
Total Carbohydrates: 42.2g
- Dietary Fiber: 3.8g
- Sugar: 3.5g
Protein: 24g

Tips:

Feel free to customize this recipe by adding your favorite vegetables such as carrots, peas, or bell peppers.
For a thicker sauce, you can mix in a tablespoon of cornstarch with cold water and add it to the crock-pot during the last hour of cooking.
If you’re short on time, you can cook this dish on high heat for 3-4 hours instead of low heat for 6 hours, but the flavors may not develop as fully.
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or on the stove for a quick and satisfying meal.

Conclusion:

With minimal effort and maximum flavor, this Crock Pot Creamy Chicken recipe is a winner every time. From busy weeknights to cozy weekends, it’s a comforting dish that brings joy to the table. Impress your loved ones with this hearty and wholesome meal that’s both delicious and nutritious. So fire up your crock-pot and get ready to enjoy a culinary delight that’s sure to become a household favorite! 🍲✨