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Creamy Mustard Bacon Veggie Wraps

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Mustard Wrap: A Flavorful and Quick Lunch or Snack

Sometimes, you find yourself craving a delicious wrap but realize youโ€™re missing some of the ingredients needed for a specific recipe. Thatโ€™s exactly what happened when I set out to create a wrap using what I had on hand. With a touch of creativity and a few simple ingredients, I crafted a wrap that turned out to be a delightful surprise. This Mustard Wrap is not only flavorful but also pleasantly creamy, making it a fantastic choice for a quick lunch or snack.

Recipe Overview

  • Preparation Time: 15 minutes
  • Cooking Time: None
  • Total Time: 15 minutes
  • Servings: 2 wraps
  • Category: Lunch/Snacks

Ingredients

For the wrap:

  • 1/2 cup lettuce, chopped
  • 1/2 cup carrots, shredded
  • 2 tablespoons bacon bits
  • 1/4 cup onion, finely chopped
  • 1/2 teaspoon garlic, minced
  • 1/2 cup cream cheese
  • 1/4 cup mustard
  • 2-3 slices of cheese (your choice)
  • 2 tortillas

Instructions

  1. Prepare the Cream Cheese Mixture:

    • In a small bowl, combine the cream cheese and minced garlic. Stir in enough mustard to achieve a creamy consistency and a nice color. The mixture should be easy to spread but not too runny.
  2. Spread the Cream Cheese Mixture:

    • Lay out the tortillas on a flat surface. Evenly spread the cream cheese mixture over the entire surface of each tortilla. It might be a bit lumpy, but thatโ€™s perfectly fine.
  3. Assemble the Wrap:

    • Place a layer of chopped lettuce over the cream cheese mixture on each tortilla.
    • Sprinkle shredded carrots over the lettuce.
    • Add bacon bits and finely chopped onions on top of the carrots.
    • Lay the slices of cheese over the vegetables.
  4. Roll the Wraps:

    • If using additional meat, lay it on top of the cheese, adjusting the amount based on your preference for a heavy or light filling.
    • Carefully roll each tortilla tightly, starting from one edge and rolling towards the center. Tuck in the sides as you go to keep the filling secure.
  5. Optional Wrapping:

    • For added convenience, you can wrap the bottom of each wrap with foil. This helps to keep everything together and makes it easier to handle, especially if youโ€™re on the go. Peel away the foil as you eat, working your way from the bottom up.

Nutritional Information (Per Serving)

  • Calories: 824.6
  • Fat: 55.4 grams
  • Saturated Fat: 25.2 grams
  • Cholesterol: 108.2 mg
  • Sodium: 1502 mg
  • Carbohydrates: 58.6 grams
  • Fiber: 5.2 grams
  • Sugar: 6.6 grams
  • Protein: 24.7 grams

Notes

This wrap is a satisfying and hearty option that’s both quick and easy to prepare. Its creamy texture combined with the crunch of fresh vegetables and the savory taste of bacon bits makes it a delightful choice for any meal. Feel free to adjust the ingredients based on your taste preferences or dietary needs. Enjoy this wrap as a tasty and versatile option for lunch or a snack!


Whether youโ€™re in need of a quick meal or a flavorful snack, this Mustard Wrap is sure to become a favorite. Its simplicity and adaptability make it perfect for busy days or laid-back lunches. Bon appรฉtit!

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