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Mustard Chicken and Chive Pasta Sauce
Description:
Indulge in the delightful flavors of this Mustard Chicken and Chive Pasta Sauce, a recipe crafted to perfection. Creamy, savory, and bursting with aromatic herbs, this dish is a guaranteed crowd-pleaser for any occasion.
Recipe Details:
- Cook Time: 20 minutes
- Prep Time: 5 minutes
- Total Time: 25 minutes
- Servings: 6
- Yield: N/A
Ingredients:
- 300ml milk
- 250ml olive oil
- 3 chicken breasts, diced
- 5 tbsp butter
- 60g garlic, minced
- 4 tbsp plain flour
- 2 tbsp parmesan cheese, grated
- 2 tbsp chives, finely chopped
- 40g mustard
Nutritional Information (per serving):
- Calories: 467.2
- Fat: 34.8g
- Saturated Fat: 16.7g
- Cholesterol: 143.3mg
- Sodium: 331.7mg
- Carbohydrates: 7g
- Fiber: 0.3g
- Sugar: 0.3g
- Protein: 31.2g
Instructions:
-
Prepare the Milk Mixture:
- In a jug, whisk together the cream and milk until well combined. Set aside for later use.
-
Cook the Chicken:
- Heat olive oil in a large frying pan over medium heat.
- Add the diced chicken breasts to the pan, cooking them in batches if necessary to avoid overcrowding.
- Cook the chicken until golden brown and fully cooked. Once done, transfer the cooked chicken to a bowl and set it aside.
-
Make the Sauce Base:
- In the same frying pan, melt the butter until it becomes foamy.
- Add the minced garlic to the pan and cook for about 1 minute until fragrant.
- Sprinkle the plain flour over the garlic and butter mixture, stirring constantly for another minute until the flour starts to bubble.
-
Create the Creamy Sauce:
- Remove the pan from heat and gradually pour in the milk mixture, whisking continuously to prevent lumps from forming.
- Stir in the mustard until it’s fully incorporated into the sauce.
- Return the frying pan to the heat and cook, stirring constantly, until the sauce begins to thicken.
-
Simmer and Add Final Ingredients:
- Let the sauce simmer for about 3 minutes to allow the flavors to meld and the sauce to reach the desired consistency.
- Add the cooked chicken, grated parmesan cheese, and chopped chives to the sauce, stirring until everything is heated through and well combined.
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Serve and Enjoy:
- Serve the Mustard Chicken and Chive Pasta Sauce over your favorite cooked pasta, garnishing with extra chives or parmesan cheese if desired.
- Enjoy the creamy goodness and savory flavors of this delectable dish with your loved ones!
This Mustard Chicken and Chive Pasta Sauce recipe is a fantastic option for a quick and flavorful meal that will satisfy your cravings and leave you wanting more. So why wait? Gather your ingredients and get cooking! 🍝🍗
