Frosty Orange Cups ππ¦
Prep Time: 10 minutes
Cook Time: 20 minutes (chilling time)
Total Time: 30 minutes
Servings: 4
Description:
This delightful dessert, straight from the pages of the Kraft Food & Family magazine, promises a burst of citrusy sweetness paired with the creamy goodness of vanilla ice cream. Quick and easy to prepare, itβs the perfect treat for those craving a refreshing indulgence thatβs light on effort but heavy on flavor.
Ingredients:
- 1 package orange gelatin
- 1 cup boiling water
- 2 cups vanilla ice cream, softened
Instructions:
| Step | Description |
|---|---|
| 1 | Dissolve Gelatin: In a medium-sized bowl, dissolve the orange gelatin powder in 1 cup of boiling water. Stir gently until completely dissolved, ensuring no lumps remain. This step infuses the water with the vibrant hue and tangy flavor of oranges, setting the stage for a delightful dessert experience. |
| 2 | Incorporate Ice Cream: Gradually add the softened vanilla ice cream to the bowl containing the dissolved gelatin. Use a wire whisk to combine the two ingredients thoroughly, creating a smooth and creamy mixture that tantalizes the taste buds with its contrasting textures. The ice cream lends its rich, velvety essence to the concoction, elevating it to new heights of decadence. |
| 3 | Fill Dessert Cups: Once the gelatin and ice cream are impeccably blended, itβs time to transfer the mixture into individual dessert cups. Spoon the creamy concoction evenly into four serving vessels, ensuring each portion receives its fair share of the luscious treat. |
| 4 | Chill: Place the filled dessert cups in the refrigerator and let them chill for approximately 20 minutes or until firm. This crucial step allows the flavors to meld together harmoniously while also imparting a refreshing coolness to the dessert, making it an ideal choice for warm weather indulgence. |
| 5 | Serve and Enjoy: After the requisite chilling time has elapsed, retrieve the frosty orange cups from the refrigerator and serve them to eager guests or delighted family members. Garnish with a slice of fresh orange or a dollop of whipped cream for an extra touch of elegance, if desired. Then, sit back, savor each spoonful of this delightful creation, and revel in the joy of simple yet sensational desserts. |
Nutritional Information (Per Serving):
- Calories: 225.7
- Total Fat: 7.9g
- Saturated Fat: 4.9g
- Cholesterol: 31.7mg
- Sodium: 157.8mg
- Total Carbohydrates: 36.2g
- Dietary Fiber: 0.5g
- Sugar: 33.6g
- Protein: 4.2g
Recipe Keywords:
Dessert, Gelatin, Low Protein, Easy, Quick, Refreshing, Citrusy, Vanilla Ice Cream, Summer Treat.
Indulge in the creamy, citrusy goodness of Frosty Orange Cups β a delightful dessert thatβs as easy to make as it is delicious to eat!
