Ronโs Favorite Alfredo Sauce
Description: This creamy Alfredo sauce is a beloved favorite of Ronโs husband. Itโs a quick and easy recipe perfect for busy weeknights, served over pasta with grilled chicken for a satisfying meal. With its rich cheese flavor and hint of nutmeg, itโs sure to become a staple in your kitchen too!
- Recipe Category: Sauces ๐
- Keywords: Cheese, European, Very Low Carbs, High Inโฆ, < 15 Mins, Beginner Cook, Stove Top, Easy ๐ง๐
Nutritional Information:
- Calories: 459.9 per serving
- Fat Content: 43.7g
- Saturated Fat Content: 27.1g
- Cholesterol Content: 143.2mg
- Sodium Content: 646.2mg
- Carbohydrate Content: 3.1g
- Fiber Content: 0g
- Sugar Content: 0.4g
- Protein Content: 15g
- Servings: 4
Ingredients:
Quantity | Ingredient |
---|---|
1/4 | Butter |
1 | Heavy whipping cream |
5-6 | Parmesan cheese |
1 | Nutmeg |
Salt and pepper |
Instructions:
-
Melt butter with cream: In a large saucepan, melt butter over medium heat. Once melted, add the heavy whipping cream.
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Simmer: Allow the mixture to simmer for about 5 minutes, stirring occasionally to prevent burning.
-
Add cheese and spices: Gradually sprinkle in the grated Parmesan cheese, stirring continuously until the cheese has melted and the sauce is smooth. Grate in the nutmeg for added flavor. Season with salt and pepper to taste.
-
Combine well: Stir the sauce continuously until all the cheese has melted completely, and the sauce is smooth and creamy.
-
Serve: Ladle the Alfredo sauce generously over your favorite cooked pasta. Optionally, you can add grilled chicken or shrimp for extra protein and flavor.
-
Enjoy: Serve immediately while the sauce is hot and creamy, and enjoy the delicious flavors of this homemade Alfredo sauce!
This recipe is perfect for beginners and can be customized with additional ingredients like garlic or herbs for a unique twist. With its quick preparation time and rich, indulgent flavor, itโs sure to become a family favorite in no time!