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Creamy Potato Bliss: Quick and Easy Chowder

Published
Sep 22, 2024
Reading time
2 min
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Overview

This Potato Chowder recipe is a cherished family favorite, passed down from generation to generation. It’s perfect for those busy days when you crave something hearty and comforting but don’t have much time to spare. This creamy chowder pairs wonderfully with a fresh salad and crusty bread, making it an ideal choice for a quick and satisfying meal, especially on chilly winter days.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Recipe Category: Chowders
  • Keywords: Potato, Vegetable, Low Protein, < 30 Mins, Stove Top, Easy

Ingredients

  • 2 tbsp butter
  • 1/2 cup diced carrot
  • 1/2 cup diced onion
  • 3 cups frozen southern-style hash brown potatoes
  • 1 quart (4 cups) chicken broth
  • 1 tsp salt
  • 1/8 tsp pepper
  • 2 cups half-and-half

Instructions

  1. Prepare the Base:

    • In a large saucepan, melt the butter over medium heat.
  2. Sauté Vegetables:

    • Add the diced carrots and onions to the melted butter. Sauté until they are soft and fragrant, taking care not to brown them.
  3. Add Potatoes and Broth:

    • Stir in the frozen hash brown potatoes, chicken broth, salt, and pepper. Bring the mixture to a boil.
  4. Simmer:

    • Reduce the heat and let the chowder simmer for about 10 minutes, or until the potatoes are tender and cooked through.
  5. Incorporate Cream:

    • Pour in the half-and-half, stirring gently to combine. Heat the chowder through, ensuring it doesn’t boil once the cream is added.
  6. Thicken (Optional):

    • If desired, thicken the chowder by creating a slurry of flour and water. Gradually add this mixture to the chowder, stirring constantly until it reaches your desired thickness.
  7. Serve:

    • Ladle the hot Potato Chowder into bowls and serve immediately. Optionally, garnish with a sprinkle of chopped parsley or chives for added freshness.

Nutritional Information (Per Serving)

  • Calories: 492.2
  • Total Fat: 28.4g
    • Saturated Fat: 17g
  • Cholesterol: 80mg
  • Sodium: 1406.4mg
  • Total Carbohydrates: 49.3g
    • Dietary Fiber: 4g
    • Sugars: 2.8g
  • Protein: 12.6g

Enjoy this quick and delicious Potato Chowder with your loved ones! It’s sure to become a staple in your kitchen for its simplicity and satisfying flavor.