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Creamy Pumpkin Pecan Delight: Irresistible Cheese Bread

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Pumpkin Cheese Bread Recipe

🎃🧀🍞

Description: Treat your taste buds to a delightful experience with this Pumpkin Cheese Bread recipe from lovewithrecipes.com. This mouthwatering bread is perfect for any occasion, whether it’s a cozy weeknight dinner or a special gathering with loved ones.

Total Time: 1 hour 20 minutes
Prep Time: 20 minutes
Cook Time: 1 hour
Servings: 2 loaves of pumpkin bread

Ingredients:

  • 1/2 cup butter
  • 1 package (8 ounces) cream cheese
  • 2 1/2 cups sugar
  • 4 eggs
  • 1 can (15 ounces) pumpkin puree
  • 3 1/2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon ground cloves
  • 1 cup chopped pecans

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease two 9×5-inch loaf pans with butter or cooking spray.

  2. Mix Wet Ingredients: In a large mixing bowl, beat together the butter, cream cheese, and sugar until creamy and well combined.

  3. Incorporate Eggs: Add the eggs, one at a time, beating well after each addition until fully incorporated.

  4. Add Pumpkin: Mix in the pumpkin puree until smooth and evenly combined with the wet ingredients.

  5. Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, baking powder, and ground cloves until well combined.

  6. Blend Together: Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.

  7. Fold in Pecans: Gently fold in the chopped pecans until evenly distributed throughout the batter.

  8. Pour into Pans: Divide the batter evenly between the prepared loaf pans, spreading it out evenly.

  9. Bake: Place the pans in the preheated oven and bake for approximately 60 minutes, or until a toothpick inserted into the center comes out clean.

  10. Cool and Serve: Allow the bread to cool in the pans for about 5 minutes, then carefully remove them from the pans and transfer to a wire rack to cool completely before slicing.

Enjoy: Slice and serve this delicious Pumpkin Cheese Bread on its own, or with a dollop of whipped cream or cream cheese frosting for an extra indulgent treat. Whether enjoyed as a snack, dessert, or part of a cozy brunch, this bread is sure to be a hit with family and friends. 🎃🧀🍞

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