Sour Cream Shrimp Curry π€π
Overview:
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
- Total Time: 30 minutes
- Servings: 16
- Calories per Serving: 154.9
- Rating: βββββ
Description:
Sour Cream Shrimp Curry is a delightful dish that not only tantalizes your taste buds but also offers convenience with its do-ahead feature. Perfectly paired with “green rice,” this curry is a versatile addition to any buffet spread, be it brunch, lunch, or dinner.
Ingredients:
Quantity | Ingredient |
---|---|
1/2 cup | Butter |
6 | Green onions, chopped |
1 | Green bell pepper, diced |
1/2 tbsp | Garlic, minced |
3 cups | Mushrooms, sliced |
2 tsp | Curry powder |
3 tbsp | Worcestershire sauce |
1 tsp | Dry mustard |
1 cup | Sour cream |
1/2 lb | Shrimp |
Instructions:
-
Prepare Vegetables: In a large microwave-proof dish, combine butter, chopped green onions, diced green bell pepper, and minced garlic. Cover and microwave on high (100% power) for 2 minutes.
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Add Seasonings: Stir in the sliced mushrooms, curry powder, salt, pepper, Worcestershire sauce, and dry mustard.
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Microwave Vegetables: Cover the dish again and microwave on high (100% power) for 4-6 minutes, or until the mushrooms are soft, stirring halfway through the cooking time.
-
Incorporate Sour Cream and Shrimp: Once the vegetables are cooked, stir in the sour cream and shrimp. Microwave on medium (50% power) for 3-5 minutes, or until heated through, stirring once during the cooking time.
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Serve: Garnish with toasted almonds and serve hot.
Tips:
- Make Ahead: This dish can be prepared ahead of time and reheated using medium (50% power) in the microwave.
- Serve with Green Rice: Pair with “green rice” for a complete and satisfying meal.
- Toasted Almonds: Toasted almonds add a delightful crunch and nutty flavor to the dish, enhancing its texture and taste.
Nutritional Information (Per Serving):
- Calories: 154.9
- Fat: 12.5g
- Saturated Fat: 6.7g
- Cholesterol: 79.3mg
- Sodium: 114.7mg
- Carbohydrates: 3.4g
- Fiber: 0.9g
- Sugar: 0.7g
- Protein: 8.1g
Savor the creamy goodness and succulent shrimp in every bite of this Sour Cream Shrimp Curry, a crowd-pleasing favorite that’s sure to impress!