Creamy Skillet Chicken Recipe 🍗🍲
Introduction:
Welcome to Love With Recipes! Prepare to indulge in a dish that’s as comforting as it is quick and easy. This Creamy Skillet Chicken is a delightful recipe that takes only 30 minutes to make, perfect for busy weeknights or a weekend treat. Tender chicken breasts are cooked in a rich, creamy sauce that pairs beautifully with a variety of side dishes. Follow along to create a meal that’s sure to impress!
Ingredients:
- 1 tablespoon vegetable oil 🛢️
- 4 boneless chicken breasts 🐔
- 2/3 cup water 💧
- 1 cup sour cream 🍶
- 1/8 teaspoon black pepper 🌶️
- 1 teaspoon mustard 🌟
Instructions:
-
Prepare Your Skillet:
Heat the vegetable oil in a large skillet over medium heat. Allow the oil to get hot but not smoking. -
-
Cook the Chicken:
Carefully place the boneless chicken breasts into the skillet. Sear them until they are lightly browned on both sides. This step adds a delicious depth of flavor and starts the cooking process. -
Create the Creamy Sauce:
Once the chicken breasts are browned, pour in the water and add the mustard. Stir to combine, allowing the mustard to blend into the water, creating a flavorful base for your sauce. -
Add the Sour Cream:
Reduce the heat to low and stir in the sour cream. This will give your dish its creamy texture and rich flavor. Mix until the sour cream is fully incorporated into the sauce. -
Season and Simmer:
Sprinkle the black pepper over the chicken and sauce. Stir well to ensure the pepper is evenly distributed. Cover the skillet with a lid and let the chicken simmer on low heat for about 10 minutes. This allows the flavors to meld together and the chicken to become tender. -
Serve and Enjoy:
After 10 minutes, remove the skillet from heat. The chicken should be cooked through and the sauce should be thickened. Serve the creamy skillet chicken hot, and enjoy it with your favorite side dishes like steamed vegetables, rice, or mashed potatoes.
Nutritional Information (per serving):
- Calories: 396.5
- Fat: 26.2 g
- Saturated Fat: 8.5 g
- Cholesterol: 115.9 mg
- Sodium: 533.5 mg
- Carbohydrates: 7.2 g
- Fiber: 0.5 g
- Sugar: 2.7 g
- Protein: 31.9 g
Serving Size:
This recipe serves 4 people, making it perfect for a family meal or a small gathering.
Enjoy this creamy, savory dish that’s both easy to make and wonderfully satisfying. Whether you’re cooking for your family or just for yourself, this creamy skillet chicken is sure to become a favorite! 💖👨👩👧👦
