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Spicy Curry Chicken Delight

Published
Sep 21, 2024
Reading time
2 min
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Curried Chicken Recipe

Prep Time: 10 minutes

Cook Time: 2 hours and 20 minutes

Total Time: 2 hours and 30 minutes

Servings: 4

Calories per Serving: 604.2

Aggregated Rating: 4 (based on 1 review)

Review Count: 1

Recipe Category: Whole Chicken

Keywords: Chicken, Poultry, Meat, Asian, Indian, Very Low Carbs, Free Of…, Weeknight, < 4 Hours

Ingredients:

  • 2 whole chicken pieces
  • Salt, to taste
  • 2 tablespoons curry powder
  • 1 onion, finely chopped
  • 1/2 teaspoon rosemary
  • 1 clove garlic, minced
  • 1 teaspoon thyme
  • 1/2 cup water
  • 3 tablespoons oil (for browning)

Nutritional Information (per serving):

  • Calories: 604.2
  • Fat: 44.8g
  • Saturated Fat: 11.2g
  • Cholesterol: 170.1mg
  • Sodium: 162.5mg
  • Carbohydrates: 5.6g
  • Fiber: 1.7g
  • Sugar: 1.7g
  • Protein: 43g

Instructions

  1. Season and Marinate:

    • Begin by generously seasoning the whole chicken pieces with salt, curry powder, finely chopped onions, rosemary, minced garlic, black pepper, and thyme.
    • Allow the chicken to marinate for at least 2 hours, or for optimal flavor, marinate it overnight in the refrigerator.
  2. Browning the Chicken:

    • Heat a heavy skillet over medium heat and add 3 tablespoons of oil.
    • Carefully brown the marinated chicken pieces in the hot oil, ensuring a light golden color on all sides. This process should take approximately 20 minutes.
  3. Simmering to Perfection:

    • Once the chicken is evenly browned, add 1/2 cup of water to the skillet.
    • Reduce the heat to low and let the chicken simmer for another 20 minutes, allowing the flavors to meld and the chicken to become tender.
    • Keep a watchful eye to ensure nothing sticks to the skillet.
  4. Serve and Enjoy:

    • Once the curried chicken is tender and infused with rich flavors, it’s ready to be served.
    • Present it over a bed of fluffy white rice, allowing the aromatic curry to enhance the dining experience.

This Curried Chicken recipe, a delightful fusion of Asian and Indian flavors, offers a perfect balance of spices and tenderness. The marinade imparts depth to the chicken, while the slow simmering ensures a juicy and succulent dish. Ideal for a weeknight meal, this recipe promises a culinary journey that is both satisfying and low in carbohydrates. Feel free to share this recipe from lovewithrecipes.com with family and friends, and let the tantalizing aroma of curry fill your kitchen as you embark on a culinary adventure that’s both easy and impressive. Whether you’re a novice or seasoned cook, this Curried Chicken recipe is a testament to the joy of creating flavorful, wholesome dishes that bring people together.