Egg Dressing With Tarragon & Gherkins Recipe
Overview:
This Egg Dressing with Tarragon & Gherkins is a delightful addition to your culinary repertoire, bringing together the richness of hard-boiled eggs with the tang of tarragon vinegar and the subtle crunch of gherkins. Itโs a versatile dressing perfect for salads, sandwiches, or as a dip for your favorite snacks. With its creamy texture and flavorful profile, itโs sure to become a staple in your kitchen!
Recipe Information:
- Preparation Time: 10 minutes
- Total Time: 10 minutes
- Yield: 3/4 cup
- Calories: 1491.3
- Fat: 158.1g
- Saturated Fat: 24.5g
- Cholesterol: 562.4mg
- Sodium: 409.9mg
- Carbohydrates: 9g
- Fiber: 1.2g
- Sugar: 1.7g
- Protein: 15g
- Recipe Category: Salad Dressings
- Keywords: < 15 Mins, No Cook, Refrigerator, Easy
Ingredients:
- 1 hard-boiled egg
- 1 tablespoon Dijon-style mustard
- 1 tablespoon tarragon vinegar
- 2 tablespoons olive oil
- 1/2 cup chopped gherkins
- 2 tablespoons chopped fresh tarragon
- Salt and pepper to taste
Instructions:
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Combine Ingredients: In a mixing bowl, combine the hard-boiled egg (both the whole egg and yolk), Dijon-style mustard, and tarragon vinegar.
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Mix: Use a whisk to thoroughly mix the ingredients until well combined, ensuring a smooth texture.
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Add Olive Oil: While whisking continuously, gradually add the olive oil in a steady stream. Continue whisking until the dressing emulsifies and becomes fully incorporated.
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Incorporate Gherkins and Tarragon: Add the chopped gherkins and fresh tarragon to the dressing mixture. Season with salt and pepper according to your taste preferences.
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Mix Well: Stir the ingredients together until the gherkins and tarragon are evenly distributed throughout the dressing, imparting their flavors.
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Chill: The dressing can be used immediately or stored in a covered container in the refrigerator for several days, allowing the flavors to meld and intensify.
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Serving Suggestions: Serve this delightful Egg Dressing with Tarragon & Gherkins alongside cold meat, poultry, or vegetables. Itโs also perfect for drizzling over salads or using as a flavorful spread in sandwiches.
Nutritional Information:
- This dressing is rich in protein and healthy fats from the eggs and olive oil.
- Itโs relatively low in carbohydrates and sugar, making it suitable for various dietary preferences.
- The fresh tarragon adds a pop of herbaceous flavor while the gherkins provide a refreshing crunch.
- Adjust the seasoning according to your taste preferences for a personalized touch.
Tips:
- To save time, you can use store-bought hard-boiled eggs or prepare them in advance.
- For added convenience, you can prepare a larger batch of this dressing and store it in an airtight container in the refrigerator for up to a week.
- Experiment with different herbs and spices to customize the flavor profile of the dressing to your liking.
- Feel free to adjust the consistency of the dressing by adding more or less olive oil according to your preference.
Conclusion:
This Egg Dressing with Tarragon & Gherkins is a simple yet flavorful recipe that elevates any dish it accompanies. Whether youโre looking to enhance your salads, sandwiches, or appetizers, this dressing adds a burst of flavor and a creamy texture that will delight your taste buds. Give it a try and experience the magic of homemade dressings! ๐ฅ๐ฟ๐ฅ