International Cuisine

Creamy Tzatziki Dip Recipe: Refreshing Greek Yogurt with Cucumber & Garlic

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Tzatziki Recipe: Refreshing Greek Yogurt Dip for Healthy and Flavorful Meals

Tzatziki is a classic Greek yogurt-based dip, ideal for those seeking a refreshing, creamy accompaniment to their meals. This dish is made using thickened yogurt, often referred to as hung curd, infused with flavors from crisp cucumber, garlic, and a drizzle of rich extra virgin olive oil. This healthy Mediterranean appetizer is packed with freshness and flavor, making it the perfect addition to any occasion, from casual gatherings to special parties. Whether paired with crunchy vegetables or as a cool topping for grilled meats, Tzatziki brings a burst of flavor that everyone will love. Its creamy texture, combined with a zesty bite from garlic and a hint of herbaceous parsley, makes it a go-to dip for both nutrition and taste.

Cuisine: Mediterranean
Course: Side Dish
Diet: Vegetarian


Ingredients

Ingredient Quantity
Hung Curd (Greek Yogurt) 500 grams
English Cucumber 1, finely chopped
Extra Virgin Olive Oil 2 tablespoons
Garlic 3 cloves, minced
Parsley leaves 2 sprigs, finely chopped
Black pepper powder To taste (freshly ground)
Salt To taste

Preparation Time

| Time | 5 minutes |


Cooking Time

| Time | 20 minutes |


Instructions

  1. Prepare the Yogurt:
    Begin by removing the whey from the yogurt to achieve the thick, creamy texture characteristic of Tzatziki. To do this, place the hung curd (Greek yogurt) in a clean cloth or fine sieve, set over a bowl. Leave it in the refrigerator overnight. By morning, the whey will have drained out, leaving you with thickened yogurt.

  2. Combine the Ingredients:
    Once the yogurt has thickened, transfer it into a large mixing bowl. Add the finely chopped English cucumber, making sure to remove any excess water from the cucumber to prevent the dip from becoming too runny. Add in the minced garlic, freshly chopped parsley leaves, and a generous sprinkle of black pepper powder. Mix everything well to combine.

  3. Season to Taste:
    Drizzle in the extra virgin olive oil and season with salt to taste. Stir again to ensure the ingredients are evenly distributed. Taste the dip and adjust the salt or pepper as necessary. For an added kick, you can sprinkle in some smoked paprika or chili powder to garnish.

  4. Serve the Tzatziki:
    Transfer the Tzatziki to a serving dish. To garnish, place a sprig of parsley on top. For an extra touch, sprinkle some smoked paprika or chili powder for color and flavor.

  5. Serving Suggestions:
    Tzatziki pairs wonderfully with a variety of fresh veggies. Serve it with cucumbers, carrots, broccoli, and even some tropical fruits like pineapple for a refreshing dip. It’s also a perfect side for grilled meats or as an appetizer during gatherings.


Tips for the Perfect Tzatziki:

  • Greek Yogurt or Hung Curd: While authentic Tzatziki uses hung curd, you can substitute it with store-bought Greek yogurt if it’s more readily available.
  • Chill for Flavor: Tzatziki tastes even better if allowed to sit in the refrigerator for at least an hour before serving, allowing the flavors to meld together.
  • Customize the Texture: If you prefer a smoother dip, feel free to blend the ingredients, or for extra crunch, leave it chunky.

Nutritional Information (Approx. per serving)

Nutrient Value (per 100g)
Calories 60 kcal
Protein 4g
Carbohydrates 4g
Fat 4g
Fiber 1g
Sugar 2g
Sodium 150mg

Why You’ll Love This Tzatziki Recipe:

  • Healthy & Refreshing: Tzatziki is a low-calorie, high-protein dip that’s packed with nutrients. Greek yogurt offers probiotics for gut health, while cucumber is hydrating and refreshing.
  • Versatile: It can be served with fresh vegetables, grilled meats, pita bread, or even as a topping for salads and wraps.
  • Quick & Easy: With just a few fresh ingredients and minimal preparation time, you can whip up this flavorful dip in no time.
  • Perfect for Special Occasions: Whether it’s a holiday gathering, a casual dinner, or a party with friends, Tzatziki is always a hit.

Serve this Tzatziki Greek Yogurt Dip for your next gathering and watch how quickly it becomes a favorite! Whether you’re dipping veggies or spreading it on wraps, this versatile dip will add a burst of flavor to any meal. Enjoy!

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