Grilled B.C.T. Recipe π₯π§π
Prepare to tantalize your taste buds with this delectable Grilled B.C.T. (Bacon, Cheese, Tomato) sandwich recipe! Whether you’re craving a quick lunch or a satisfying snack, this easy-to-follow recipe will surely hit the spot. Bursting with savory flavors and crispy textures, it’s a crowd-pleaser for all occasions. With just a few simple ingredients and minimal preparation, you’ll be savoring this mouthwatering creation in no time!
Recipe Details:
- Name: Grilled B.C.T.
- Category: Lunch/Snacks
- Keywords: Pork, Cheese, Meat, < 15 Mins, Beginner Cook, Stove Top, Easy
- Total Time: 15 minutes
- Cook Time: 10 minutes
- Prep Time: 5 minutes
- Servings: 1 sandwich
Ingredients:
- 2 slices of bread
- 4 slices of bacon
- 3 slices of American cheese
- 2 slices of tomatoes
- 2 tablespoons of butter
Nutritional Information (per serving):
- Calories: 478.5
- Fat: 34.7g
- Saturated Fat: 18g
- Cholesterol: 74.8mg
- Sodium: 865.6mg
- Carbohydrates: 29.4g
- Fiber: 1.7g
- Sugar: 3.2g
- Protein: 12.7g
Instructions:
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Heat Nonstick Skillet: Place a nonstick 10-inch skillet on medium heat.
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Prepare Bread: Spread half of the butter evenly on one slice of bread.
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Assemble Sandwich: Layer the buttered slice of bread in the skillet, buttered side down. Top it with bacon slices, American cheese, and tomato slices.
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Butter Second Slice: Spread the remaining butter on the second slice of bread.
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Complete Sandwich: Place the buttered side of the second bread slice on top of the sandwich, creating a complete sandwich.
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Grill: Cook the sandwich until the bottom side is golden brown. Then, carefully flip it over using a spatula to brown the other side.
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Serve: Once both sides are crispy and golden, remove the sandwich from the skillet.
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Enjoy: Slice the Grilled B.C.T. sandwich diagonally and serve it hot. Enjoy the melty cheese, crispy bacon, and juicy tomatoes in every bite!
Tips:
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Bread Selection: Choose your favorite type of bread for this sandwich, whether it’s white, whole wheat, sourdough, or multigrain.
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Bacon Crispiness: Adjust the cooking time according to your preference for bacon crispiness. Some prefer it extra crispy, while others enjoy it slightly chewy.
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Cheese Variation: Feel free to experiment with different types of cheese to customize the flavor. Cheddar, Swiss, or provolone would be delicious alternatives to American cheese.
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Enhancements: Add extra ingredients like avocado slices, lettuce, or caramelized onions for added flavor and texture.
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Vegetarian Option: For a vegetarian twist, substitute the bacon with crispy tofu strips or tempeh bacon.
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Serve with: Pair your Grilled B.C.T. sandwich with a side of potato chips, coleslaw, or a crisp green salad for a complete meal.
Indulge in the irresistible combination of crispy bacon, gooey cheese, and juicy tomatoes with every bite of this Grilled B.C.T. sandwich. Perfect for a quick meal or a satisfying snack, it’s sure to become a favorite in your recipe collection! Enjoy the simplicity and deliciousness of this classic sandwich creation. π₯ͺπ