International Cuisine

Crispy French Toast Jam Roll-Ups with Coconut

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French Toast Jam Roll Ups Recipe

Description:
French Toast Jam Roll Ups offer a delightful, kid-friendly breakfast or snack option that is as delicious as it is easy to prepare. Made using whole wheat brown bread, a spread of your favorite jam, and a sprinkle of desiccated coconut, these roll-ups are toasted to perfection in ghee for that golden, crispy texture. Perfect as a quick breakfast, a snack box treat for kids, or even served at a cozy tea party, this recipe is sure to be a crowd-pleaser. With the goodness of whole wheat bread and the sweetness of jam, these roll-ups are a wholesome and enjoyable addition to any meal.

Cuisine: Continental
Course: World Breakfast
Diet: Vegetarian


Ingredients:

Ingredient Quantity
Whole Wheat Brown Bread 6 slices
Jam (of your choice) As required
Dessicated Coconut 3 tablespoons
Ghee 1 tablespoon

Preparation Time: 5 minutes

Cooking Time: 10 minutes

Total Time: 15 minutes


Instructions:

  1. Prepare the Bread:

    • Begin by trimming the edges of the bread slices for a neat, uniform look.
    • Use a rolling pin to gently flatten each bread slice. This will help in rolling the bread without it breaking or tearing.
  2. Assemble the Roll Ups:

    • Spread your desired amount of jam evenly over the flattened bread slices.
    • Sprinkle a little desiccated coconut over the jam to add a delightful crunch and flavor.
    • Carefully roll the bread slices from one edge towards the other, ensuring the filling stays in place. Seal the edges of the roll-ups gently to keep them intact.
  3. Toast the Roll Ups:

    • Heat a non-stick pan over medium flame and add one tablespoon of ghee to it.
    • Once the ghee melts and becomes hot, place the rolled bread slices into the pan.
    • Toast the roll-ups on all sides, turning them occasionally, until they become golden brown and crispy.
  4. Serve and Enjoy:

    • Once toasted, remove the French Toast Jam Roll Ups from the pan and arrange them neatly on a serving plate.
    • Optional: Sprinkle a light dusting of sugar on top of the roll-ups for an extra touch of sweetness.
    • Serve immediately, or pair them with a refreshing Apple and Pomegranate Smoothie for kids or a hot cup of Adrak Chai to enjoy during tea time.

These French Toast Jam Roll Ups are the perfect blend of crispy, sweet, and satisfying. They’re ideal for breakfast, a light snack, or as a special treat for tea time!


Tips:

  • Feel free to get creative with the jam; you can experiment with different flavors such as strawberry, blueberry, or even a mix of fruits.
  • You can substitute ghee with butter or oil if preferred.
  • To make them a bit healthier, use homemade or no-sugar-added jam.
  • These roll-ups are great for meal prep and can be stored in an airtight container for a quick snack throughout the week.

Enjoy these quick, delicious roll-ups with your loved ones, and watch them become a favorite in your household!

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