Food Ingredients info

Crispy Frozen French Fries with Salt – Quick & Easy Snack

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French Fries (Frozen, Unprepared with Salt Added)

Description

Our frozen French fries are crafted from high-quality potatoes, perfectly cut and ready for your convenience. These fries have been pre-seasoned with a touch of salt during the freezing process, offering that classic crispy texture and savory taste. They are designed for easy preparation, making them an ideal addition to any meal, whether paired with a burger, enjoyed as a side dish, or served as a quick snack. These fries come in various cuts, ensuring there’s a style to suit every preference. Simply bake, fry, or cook them to your desired crispiness.

Nutritional Information

Nutrient Amount per Serving
Energy 147.0 kcal
Protein 2.24 g
Total Fat 4.66 g
Saturated Fat 1.005 g
Carbohydrates 24.81 g
Fiber 1.9 g
Sugar 0.2 g
Calcium 9.0 mg
Iron 0.62 mg
Magnesium 21.0 mg
Phosphorus 83.0 mg
Potassium 408.0 mg
Sodium 332.0 mg
Zinc 0.35 mg
Copper 0.093 mcg
Manganese 0.158 mg
Selenium 0.0 mcg
Vitamin C 17.3 mg
Thiamine (Vitamin B1) 0.098 mg
Riboflavin (Vitamin B2) 0.048 mg
Niacin (Vitamin B3) 2.038 mg
Vitamin B6 0.178 mg
Folate 35.0 mcg
Vitamin B12 0.0 mcg
Vitamin A 0.0 mcg
Vitamin E 0.1 mg
Vitamin D2 0.0 mcg

Allergen Information

This product contains no major allergens in its basic form. However, it is processed in facilities that may handle other allergens such as gluten, dairy, and soy. Please check the packaging for any specific allergen statements.

Dietary Preferences

  • Vegetarian: Suitable for vegetarians.
  • Vegan: Suitable for vegans (depending on preparation method).
  • Gluten-Free: The base ingredients are gluten-free, but cross-contamination may occur in processing facilities.
  • Kosher: Refer to packaging for certification if applicable.

Advice for Preparation

These frozen French fries are easy to prepare and can be cooked in several ways. For the best results:

  1. Oven Baking: Preheat your oven to 425°F (220°C). Spread the fries in a single layer on a baking sheet and bake for about 20-25 minutes, flipping halfway through to ensure even crisping.
  2. Frying: Heat oil to 375°F (190°C). Fry the frozen fries in batches for 3-4 minutes, or until golden and crispy.
  3. Air Frying: Preheat your air fryer to 400°F (200°C) and cook the fries for 12-15 minutes, shaking the basket halfway through for even cooking.

Conclusion

These frozen French fries are a convenient and delicious choice for anyone who loves crispy, salted fries. Whether you’re serving them as a side dish, adding them to a meal, or enjoying them as a quick snack, they are packed with essential nutrients, including fiber, potassium, and Vitamin C. With their easy preparation and satisfying taste, they’re sure to be a hit with the whole family.

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