Recipe: Lemon Roasted Potatoes, Greek Style
Description: Dive into the Mediterranean flavors with these Lemon Roasted Potatoes, Greek Style, a delightful recipe that combines the tanginess of lemon with the earthiness of potatoes. Perfect for any occasion, these potatoes are easy to make and even easier to enjoy!

Ingredients:
- 4 baking potatoes
- 1 cup lemon juice
- Enough water to make 1 cup liquid
- 2 tablespoons extra virgin olive oil
- Salt and pepper to taste
Nutritional Information (per serving):
- Calories: 120.4
- Fat Content: 4.6g
- Saturated Fat Content: 0.7g
- Cholesterol Content: 0mg
- Sodium Content: 3.8mg
- Carbohydrate Content: 18.8g
- Fiber Content: 1.7g
- Sugar Content: 1g
- Protein Content: 1.7g
Recipe Details:
Cook Time | Prep Time | Total Time |
---|---|---|
1 hour | 10 mins | 1 hour 10 mins |
Instructions:
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Begin by preheating your oven to 400 degrees Fahrenheit (200 degrees Celsius).
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Peel and quarter the baking potatoes, ensuring they are of similar size for even cooking.
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Place the prepared potatoes in a baking pan just big enough to hold them in a single layer.
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In a measuring cup, combine the lemon juice with enough water to make one cup of liquid.
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Pour the lemon and water mixture over the potatoes, ensuring they are evenly coated.
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Drizzle the extra virgin olive oil over the potatoes, distributing it evenly.
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Place the baking pan in the preheated oven and bake uncovered for 45 minutes to an hour, or until the potatoes are golden brown and tender.
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Check the potatoes occasionally and add more water to the pan if needed to prevent them from drying out.
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Once the potatoes are cooked to perfection, remove them from the oven and season with salt and pepper to taste.
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Serve the Lemon Roasted Potatoes, Greek Style, hot as a delicious side dish or a flavorful addition to any meal.
Keywords: Vegetable, Greek, European, Low Protein, Vegan, Low Cholesterol, Kosher, Free Of…, Potluck, Weeknight, Roast, Oven, Less than 4 Hours, Easy, Inexpensive.
Embrace the vibrant flavors of the Mediterranean with these Lemon Roasted Potatoes, Greek Style! Whether you’re hosting a gathering or simply craving a comforting dish, these potatoes are sure to satisfy your taste buds. With their crispy exterior and tender interior, they’re a delightful blend of simplicity and sophistication. Plus, they’re vegan, low in cholesterol, and packed with flavor, making them a healthy choice for any occasion. So, gather your ingredients, preheat your oven, and get ready to enjoy a taste of Greece in every bite!