Oven-Roasted Parmesan Potatoes ๐ฅ๐ง
Overview
Name: Oven-Roasted Parmesan Potatoes
Cook Time: 1 hour
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Servings: 8
Description
These Oven-Roasted Parmesan Potatoes are a delightful dish that perfectly balances crispy exteriors with tender, fluffy insides. ๐ฅโจ Coated in a savory blend of Parmesan cheese, flour, and seasonings, each bite is bursting with flavor. Whether it’s a weeknight dinner or a special gathering, these potatoes are sure to be a hit!
Ingredients
| Quantity | Ingredient |
|---|---|
| 6 | Baking potatoes |
| 1/2 cup | Parmesan cheese |
| 1/4 cup | Flour |
| 1 tsp | Salt |
| 1 tsp | Ground black pepper |
| 4 tbsp | Butter |
Nutritional Information (per serving)
- Calories: 181.5
- Fat: 7.7g
- Saturated Fat: 4.8g
- Cholesterol: 20.8mg
- Sodium: 441.2mg
- Carbohydrates: 24g
- Fiber: 2g
- Sugar: 1g
- Protein: 4.8g
Instructions
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Preheat Oven: ๐ก๏ธ Preheat your oven to 350ยฐF (175ยฐC). This will ensure your potatoes roast to crispy perfection!
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Prepare Potatoes: ๐ฅ Peel the baking potatoes and cut each one into 8 evenly sized pieces. This allows for even cooking and a wonderful texture.
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Create Coating: ๐ง In a bowl, combine the Parmesan cheese, flour, salt, and ground black pepper. This savory mixture will coat your potatoes with delicious flavor.
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Coat Potatoes: ๐ Take each potato piece and evenly coat it with the Parmesan mixture. Make sure each piece gets a nice coating for maximum flavor.
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Prepare Baking Pan: ๐ณ Place the butter into a 13×9-inch baking pan and put it in the preheated oven. Let the butter melt and sizzle, creating a delicious base for your potatoes.
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Add Potatoes: ๐ฅ Carefully remove the pan from the oven and add the coated potato pieces. Spread them out evenly in the pan, ensuring they have enough space to roast beautifully.
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Roast First Half: ๐ Place the pan back into the oven and let the potatoes roast for 30 minutes. This will start the magic of crispiness and golden-brown goodness!
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Flip Potatoes: ๐ณ Using a spatula, gently turn the potatoes over. This ensures all sides get that lovely golden color and crispiness.
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Roast Second Half: ๐ Return the pan to the oven and let the potatoes roast for an additional 30 minutes. This extra time allows them to become perfectly crispy on the outside and tender on the inside.
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Serve Hot: ๐ฅ Once done, remove the pan from the oven and marvel at the golden-brown perfection of your Oven-Roasted Parmesan Potatoes! Serve them hot as a delightful side dish to any meal.
These potatoes are a fantastic addition to any dinner table, offering a comforting and satisfying taste experience. Enjoy the crispy edges, the cheesy goodness, and the fluffy centers with each delicious bite! ๐
