Nugget Tempe with Mayo Sauce
Delve into the world of delightful flavors with our recipe for Nugget Tempe, a delightful plant-based dish thatโs perfect for kids and adults alike. Combining the hearty goodness of tempeh with a crispy outer layer, these nuggets are both nutritious and delicious. Serve them with a mayo dipping sauce for a satisfying snack or lunch option!
Ingredients
| Ingredient | Quantity |
|---|---|
| Tempeh (steamed) | 2 pieces |
| Eggs | 2 |
| Salt | To taste |
| Pepper | To taste |
| For Coating: | |
| Beaten eggs | As needed |
| Bread crumbs | As needed |
Instructions
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Prepare the Tempeh: Begin by finely mashing the steamed tempeh using a mortar and pestle until you achieve a smooth consistency. This step ensures that the nuggets hold together well and have a delightful texture.
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Season the Mixture: In a mixing bowl, combine the mashed tempeh with salt and pepper to taste. Next, crack in the eggs and mix thoroughly until the ingredients are well combined. This mixture will serve as the base for your nuggets.
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Form the Nuggets: Transfer the tempeh mixture into a baking tray. Press down firmly to ensure it spreads evenly and forms a compact layer. Let it rest for a few minutes to help the mixture set. Once set, cut the tempeh mixture into your desired nugget shapes.
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Coat the Nuggets: Prepare a breading station by setting up bowls with beaten eggs and bread crumbs. Dip each nugget first into the beaten eggs, allowing any excess to drip off, and then coat it thoroughly with bread crumbs. Repeat this process for an extra crispy layer, dipping again into the eggs and then into the bread crumbs.
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Chill the Nuggets: Place the coated nuggets in the refrigerator for at least one hour. Chilling helps the nuggets firm up, making them easier to fry later.
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Fry the Nuggets: In a large frying pan, heat oil over medium heat. Once hot, carefully add the nuggets in batches, frying them until they are golden brown and crispy on all sides, about 3-4 minutes per side.
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Serve: Once cooked, remove the nuggets from the oil and place them on a paper towel-lined plate to drain any excess oil. Serve warm with your favorite mayonnaise or spicy sauce for dipping. These nuggets are perfect for lunchboxes or as a tasty snack!
Enjoy this delightful Nugget Tempe with Mayo Sauce, a dish that’s not only simple to make but also a hit with everyone. With its crispy exterior and savory interior, it’s bound to become a family favorite!
