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Crispy TGI Friday’s Fried Mozzarella Sticks – Nutritional Info & Delicious Flavor

Published
Jan 11, 2025
Reading time
1 min
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  • Energy: 333 kcal
  • Protein: 15.82 g
  • Fat: 18.76 g
    • Saturated Fat: 7.17 g
  • Carbohydrates: 25.33 g
    • Fiber: 2.2 g
    • Sugar: 1.45 g
  • Calcium: 351 mg
  • Iron: 0.59 mg
  • Magnesium: 23 mg
  • Phosphorus: 290 mg
  • Potassium: 97 mg
  • Sodium: 738 mg
  • Zinc: 2.24 mg
  • Copper: 0.071 mcg
  • Manganese: 0.282 mg
  • Selenium: 22.8 mcg
  • Vitamin C: 0 mg
  • Thiamin (Vitamin B1): 0.087 mg
  • Riboflavin (Vitamin B2): 0.267 mg
  • Niacin (Vitamin B3): 0.703 mg
  • Vitamin B6: 0.069 mg
  • Folate: 0 mcg
  • Vitamin B12: 0.94 mcg
  • Vitamin A: 89 mcg
  • Vitamin E: 0.86 mg
  • Vitamin D2: 0 mcg

This is a delicious and hearty fried mozzarella, offering a solid balance of protein, fats, and carbs, along with essential nutrients such as calcium, iron, and vitamins. Perfect for anyone seeking a tasty snack with a satisfying crunch!