Recipe: Cookie Granola Topping 🍪🥣
Overview:
Make snack time extra special with this delightful Cookie Granola Topping recipe from lovewithrecipes.com. Perfect for both kids and adults, this crunchy topping adds a burst of flavor and texture to your favorite treats. It’s easy to make, requiring just a few simple ingredients and minimal prep time. Whether sprinkled over ice cream, yogurt, or pudding, this homemade granola topping is sure to be a hit!
- Preparation Time: 10 minutes
- Cooking Time: 25 minutes
- Total Time: 35 minutes
- Servings: 5 cups
- Rating: Not rated yet
- Review Count: Not reviewed yet
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 cups | Rolled oats |
| 1/2 cup | Flaked coconut |
| 1/2 cup | Pecans |
| 3 tbsp | Honey |
| 4 tbsp | Orange juice |
| 16 | Chopped cookies |
Nutritional Information (per serving):
- Calories: 424
- Fat: 18.4g
- Saturated Fat: 4.3g
- Cholesterol: 0mg
- Sodium: 175.3mg
- Carbohydrates: 60.5g
- Fiber: 5.5g
- Sugar: 27.8g
- Protein: 8.2g
Instructions:
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Preheat your oven to 300°F (150°C).
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Mix rolled oats, flaked coconut, pecans, honey, and orange juice in a 15x10x1-inch baking pan until well combined.
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Bake the mixture in the preheated oven for 15 minutes, stirring occasionally to ensure even toasting.
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After 15 minutes, remove the pan from the oven and give the mixture a gentle stir.
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Return the pan to the oven and bake for an additional 10 minutes or until the granola is golden brown and fragrant.
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Once baked, allow the granola to cool completely in the pan.
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Stir in the chopped cookies until evenly distributed throughout the granola mixture.
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Transfer the granola topping to an airtight container for storage.
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Serve this delicious cookie granola topping as a delightful addition to ice cream, yogurt, or pudding.
Enjoy your homemade Cookie Granola Topping, perfect for adding a crunchy twist to your favorite snacks and desserts!