Indonesian egg recipes

Crunchy Cucumber Egg Sandwiches

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Egg Sandwich Delight

This simple and flavorful Egg Sandwich Delight is perfect for a quick snack or a light lunch. With just a few ingredients, you can create a satisfying meal that’s both tasty and easy to prepare.

Ingredients:

  • 4 slices of white bread
  • 2 hard-boiled eggs
  • 1 sachet of mayonnaise
  • Salt, to taste
  • Ground pepper, to taste
  • Butter or margarine
  • 1 cucumber

Instructions:

  1. Prepare the Egg Mixture: Start by finely chopping the hard-boiled eggs. You want to break them down without making them too smooth—some texture is ideal.

  2. Dice the Cucumber: Cut the cucumber into small cubes. Mix these cucumber pieces into the chopped eggs.

  3. Season and Mix: Add the mayonnaise to the egg and cucumber mixture. Season with salt and ground pepper to taste. Stir everything together until well combined.

  4. Butter the Bread: Spread a thin layer of butter or margarine on one side of each slice of bread.

  5. Assemble the Sandwich: Place a generous amount of the egg mixture on the unbuttered side of two slices of bread. Top with the remaining slices of bread, buttered side facing up.

  6. Cut and Serve: Cut the sandwiches into triangles and serve immediately for the best flavor and texture.

Enjoy your delightful Egg Sandwich, perfect for any time of day! 😋

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